Executive Chef Jobs in International
-
City
-
Experience
-
Job Type
-
Posting Date
2.6k Jobs Found | Sort By : Relevance | Posted Date
Less results matching your search!
Try removing some of the filters to get more results
No results matching your search!
Try removing some of the filters to get more results
Sous Chef
Anheuser-busch
Dreaming big is in our DNA. Its who we are as a company. Its our culture. Its our heritage. And more than ever its our future. A future where were always looking forward. Always serving up new ways to meet lifes moments. A future where we keep dreaming bigger. We look for people with passion talent...
Secretary Administrator
Rpo Recruitment
A well-established company is looking for an experienced Company Secretary / Admin & HR professional with strong HR experience and exceptional administrative abilities to support a small dynamic team. The ideal candidate will be proactive detail-oriented and capable of managing a wide range of opera...
Chef De Cuisine
Minor International
Key Responsibilities:Lead and supervise all kitchen operations in the assigned outlet or restaurant.Plan prepare and execute high-standard dishes and menus that align with the brand and guest expectations.Ensure proper hygiene sanitation and safety standards in the kitchen in compliance with HACCP a...
Sous Chef
Catermate
About Us:Catermate is a premier catering and hospitality company dedicated to delivering exceptional culinary experiences for private events corporate functions and large-scale gatherings. Our team is passionate about creativity quality and service excellence bringing inspired menus and flawless ex...
Demi Chef
Minor International
As Demi Chef you will help the Executive Chef to prepare appetizers as well as meat and vegetables for entrees. You further will help with the proper presentation of food and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will participate in se...
Kitchen Hand
Accorhotel
Maintain a clean and hygienic work environment whilst ensuring a product of high quality and presentation standards. Operate dishwasher.Have stock control procedures implemented and maintained. Assist Chefs with food preparation and storage of deliveries. Keep all working areas clean and tidy. Ens...
Kitchen Steward Part Time
Accorhotel
At Hotel Chadstone Melbourne MGallery luxury and excellence arent just front-of-house they start in the kitchen. This is your chance to be part of a dynamic culinary team in one of Melbournes premier hotels.Are you someone who finds satisfaction in a sparkling clean kitchen loves being part of a bu...
Scullery Attendants Qantas Lounges
Accorhotel
We are seeking Full Time - Kitchen Hands to join our team within the Qantas Lounges by Accor at the Sydney Domestic Airport. Reporting to the Executive Chef you will be responsible for the efficient and effective operation of the Kitchen department. Duties: Wash and sanitise dishes utensils glasswar...
Executive Head Chef
Carnoustie Golf Hotel & Spa
We currently have an amazing opportunity to join the team as Head Chef.Whats in it for youOur people are our biggest asset. We focus on engagement and individual development working with natural strengths and supporting education from a commercial perspective.We believe that great hospitality can on...
Executive Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Executive Pastry Chef The Athenee Hotel, A Luxury ...
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Cook Garde Manger
Honeywood
This posting is for an entry level cold-side cook position in a well-established fine dining restaurant in Midway KY - The Holly Hill Inn - owned by James Beard award-winning Chef Ouita Michel and Wine Spectator award winning sommelier Chris Michel. To set up an interview directly please submit a r...
Cook
Trinity Health
Employment Type:Part timeShift:Day ShiftDescription:Summary:Prepares and cooks food for patients employees visitors and special catered events. Maintains a clean and sanitary work area and conforms to all health safety and infection control standards.Minimum Education Licensure / Certification and E...
Cook
Trinity Health
Employment Type:Part timeShift:Day ShiftDescription:This position will start as primarily 11am-7:30pm shiftsSummary:Prepares and cooks food for patients employees visitors and special catered events. Maintains a clean and sanitary work area and conforms to all health safety and infection control sta...
Dining Room Manager
Stonebridge Golf & Country Club
DINING ROOM MANAGERStonebridge Golf & Country Club a premier private country club is seeking to hire a Dining Room Manager to join our Food and Beverage management team. The Dining Room Manager will manage the service of members and guests in the dining room. Supervise instruct and assist service st...
Sous Chef At Community Sub Acute Transitional Care...
Thomas Cuisine
Who we areThomas Cuisine is an award-winning privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Every Thomas Cuisine team member is an ambassador carrying out our mission reflecting our values and b...
Waiterwaitress (casual)
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYExplore our very big worldAs a world-class leader in the travel industry theres no better place than Marriott International to make your mark. Joining us youll get to entertain and meet people from all over the world as you build your experience. Youll find a place where y...
Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Commis De Cuisine Staff Canteen Casa Brera
Marriott Hotels Resorts
DescriptionCasa Brera a Luxury Collection Hotel Milan belonging to Marriott International is currently recruiting Commis de Cuisine for our staff canteen.Reporting to the Executive Sous Chef the role will cover any tasks the daily preparation and service of high-quality meals for our employees.This...
Executive Chef
Healthcare Services Group
Compensation RangeAnnual Salary from $ 60k up to $65kOverviewWho We AreHealthcare Services Group (HCSG) is an experienced partner managing housekeeping laundry dining and nutritional services within the healthcare market. For over 45 years we have provided essential services to thousands of healthca...