Executive Chef Jobs in International
2.2k Jobs Found | Sort By : Relevance | Posted Date
Less results matching your search!
Try removing some of the filters to get more results
No results matching your search!
Try removing some of the filters to get more results
Open Call Hiring Culinary Talent Sa Hospitality Gr...
Saho Hospitality Group
SA Hospitality Group is looking forculinary talentwho are passionate about hospitality have a strong affinity for high-quality Italian cuisine and thrive in a dynamic work environment. We are interested in meeting strong back-of-house individuals who are open to working at any of our restaurant loca...
Sous Chef (full Time)
Compass Group Careers
We are hiring immediately for a full time SOUS CHEF position.Location: Ross Headquarters - 5130 Hacienda Drive Dublin CA 94568. Note: online applications acceptedonly.Schedule: Full time schedule. Monday through Friday hours may vary. Further details upon interview.Requirement: Previous experience p...
Cook
Germain Hôtels
Are your best culinary successes driven by passionThats wonderful; we are looking for an intern who is passionate about quality - both in taste and presentation - for a cook position. Mise en place preparation and dish assembly are second nature to you; you have excellent organizational skills and t...
Sous Chef (full Time)
Compass Group
We are hiring immediately for a full time SOUS CHEF position.Location: Verizon - 7701 E Telecom Parkway Temple Terrace FL 33637Note: online applications accepted only.Schedule: Full time schedule. Monday - Thursday and occasional Fridays 5:00 am - 3:00 pm. More details upon interview.Requirement: Ex...
Sous Chef (full Time)
Compass Group
We are hiring immediately for a full timeSOUS CHEF position.Location: Dominion Energy - 120 Tredegar Street Richmond VA 23219 Note: online applications accepted only.Schedule: Full time schedule. Monday - Friday 6:00 am - 3:00 pm. More details upon interview.Requirement: Supervisory food production...
Sous Chef (full Time)
Compass Group
We are hiring immediately for a full timeSOUS CHEF position.Location: Pfizer Pearl River - 401 North Middletown Road Pearl River NY 10965 Note: online applications accepted only.Schedule: Full time schedule. Monday - Friday hours may vary. More details upon interview.Requirement: At least 5 years of...
Cook (production Experienced)
Thomas Cuisine
Job Description: Cook Senior Living in Arlington Heights IL (prior batch production cooking from recipes and line/grille experience required!)Who We AreFounded in 1986 Thomas Cuisine is an award-winning privately held contract food service company. We advocate the healing power of whole foods and be...
Catering Director Connecticut College
Compass Group
Location: CONNECTICUT COLLEGE - NEW LONDON CTSalary: $80000 - $90000Other Forms of Compensation: Medical Dental Vision 401k PTOAt over 300 college & universities around the countryChartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new...
Senior Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Director Of Banquets
Four Seasons
About Four Seasons:Four Seasons is powered by our people. We are a collective of individuals who crave to become better to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests residents a...
Sous Chef Exempt
Azul Hospitality
DescriptionPOSITION PURPOSE Direct food preparation production and control for all food outlets and banquet facilities at resort. ESSENTIAL RESPONSIBILITIESSupervise and coordinate activities of lead cooks line cooks prep cooks and stewards.Responsible for enhancing the food product that is presente...
Executive Sous Chef
Accorhotel
We are seeking a talented and visionary Executive Sous Chef to join our culinary team in Jeddah Saudi Arabia. As the second-in-command in our kitchen you will play a crucial role in overseeing multiple dining outlets ensuring exceptional culinary experiences for our guests and leading our talented t...
Arabic Sous Chef
Hilton
A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions assisting with guest queries and controlling costs.What will I be doingA Sous Chef will work closely with the Executive Chef t...
Pastry Sous Chef At The Plaza Doha, Lxr Hotels & R...
Hilton
EOE/AA/Disabled/VeteransA Pastry Sous Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.What will I be doingAs a Pastry Sous Chef you are responsible for operating the pa...
Commi I
Management Solutions International Msi
Job DescriptionDepartment: KitchenJob Title: Commi IReports To: Executive ChefJob SummaryA Commi I is responsible for assisting in food preparation and cooking under the supervision of senior chefs. The role includes basic cutting cooking and mise en place tasks while ensuring hygiene food safety an...
Executive Chef
Kendrick Recruitment
Executive Chef Luxury Game Reserve TanzaniaKendrick Recruitment is currently seeking an exceptional Executive Chef for a luxury game reserve in Tanzania. This is a unique opportunity for a highly skilled culinary professional with strong leadership abilities and a passion for delivering world-clas...
Executive Chef
Accorhotel
This is your opportunity to join our team as we reimagine our restaurant and prepare to launch Brisbanes newest grill experience. Were looking for an Executive Chef who will pioneer a new standard of service and create memorable dining experiences through their passion for first class cuisine. Youll...
Demi Chef De Partie
Accorhotel
Responsibilities include direction and supervision of the kitchen team while ensuring highest-level of quality and consistency in preparation and presentation of dishes as per the standards.Ensure that all HACCP procedures are followed and clear records are maintained at all the times.Any matter whi...
Director Food Services, Residence Dining, Utm
Dexterra
WHATS THE JOBUnder the general supervision of the General Manager the Director Food Services Residence Dining is responsible for overseeing client relations and account management for their assigned units. The Director Food Services will ensure operational success by monitoring financial performance...
Kitchen Steward Charter 18 Modern Tavern
Boyd Gaming
The Kitchen Steward (dishwasher) is responsible for the tasks assigned by the Steward Assistant Executive Steward Chef De Cuisine and Sous Chef. Coordinate materials and equipment to maintain cleanliness/sanitation of work station and communicate problems/concerns to supervisor or kitchen management...