Executive Chef Jobs in International

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

DescriptionPOSITION SUMMARYWe are currently recruiting for an experienced Banqueting Chef De Partie to join our award winning kitchen brigade at the Sheraton Grand Hotel & Spa.Sheraton Grand Hotel & Spa is one of Scotlands leading 5 star hotels. As the largest 5 star hotel we also have the biggest b...

Director of Food & BeverageOneida Golf & Country Club Green Bay WisconsinOneida Golf & Country Club is pleased to announce an exceptional opportunity for a Director of Food & Beverage. This leadership role is responsible for delivering an outstanding member and guest experience across all food and...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

Description About The Role - Te mahiWe are seeking a talented Senior Chef De Partie to join our amazing team at our beautiful Rotorua Hotel.Our well-regarded Sudima Lake Rotorua kitchen team offers our guests room service a la carte and buffet for breakfast a la carte for lunch and dinner in our res...

What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...

Executive Chef Position One of our clients in the restaurant & hospitality industry-a fast-growing chef-driven café group is looking for an Executive Chef. Operating a portfolio of company-owned locations and a central production kitchen the brand delivers elevated Mediterranean-Italian fare signatu...

Position Head Chef One of our clients in the restaurant & hospitality industry-a fast-growing chef-driven café group is looking for an Head Chef to steer its next phase of expansion. Operating a portfolio of company-owned locations and a central production kitchen the brand delivers elevated Mediter...

Position Name : General Manager One of our clients in the restaurant & hospitality industry-a fast-growing chef-driven café group is looking for a General Manager for their business fast growing operations. The General Manager oversees the full café and restaurant operations across all branches ensu...

Marketing Manager One of our clients in the restaurant & hospitality industry-a fast-growing chef-driven café group is looking for an Marketing Manager for its business growing operations. The Marketing Manager is responsible for developing and executing the overall marketing strategy for overall b...

Position Name :Finance Manager One of our clients in the restaurant & hospitality industry-a fast-growing chef-driven café group is looking for an Finance Manager to steer its next phase of expansion. Operating a portfolio of company-owned locations and a central production kitchen the brand deliver...

Position name : Quality Control Manage One of our clients in the restaurant & hospitality industry-a fast-growing chef-driven café group is looking for an Quality Control Manager to .The company operating a portfolio of company-owned locations and a central production kitchen the brand delivers ele...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Develop new and innovative concepts in Oriental menusParticipate in Menu Planning as appropriateSupervise oriental kitchen operation and day to day activitiesDirect and monitor preparation of all oriental dishesTaste sauces (Arabic / Oriental) to ensure correct tasteEnsure that all Oriental Dishes a...

Assist the Executive Chef in creating authentic and innovative Thai dishesCollaborate on seasonal and special event menus.Oversee the preparation and cooking of Thai dishes ensuring high standards of taste and presentation.Train and mentor kitchen staff in the techniques and recipes of Thai cuisine....

To co-ordinate functions and activities throughout the Main Kitchen. To assist the Executive Sous Chef and Executive Head Chef in quality levels of production and presentationTo work actively in cost control and implementing standardsTo assist in people related mattersTo carry out departmental train...

Your role in the journeyAs a Breakfast Chef youll lead the morning culinary experience with precision and flair. Youll ensure every dish reflects the quality and care our guests expect from sunrise to service.Your responsibilities include:Planning preparing and executing high-quality dishes for our...

Reporting to the Outlet Manager responsibilities and essential functions include but are not limited to: Oversee daily operations of the hotel bar(s) including lounge bar terrace or specialty bars. Ensure high standards of beverage service and hospitality are maintained at all times. Supervise bar s...

We are seeking an experienced and passionate Head Pastry Chef to lead our pastry operations across the hotels main kitchen and banqueting events. This is an exciting leadership opportunity for a creative pastry professional who thrives in a fast-paced environment and enjoys delivering exceptional de...

We invite you to join the world of luxury hospitality at Fairmont Palliser as our new First Cook. Inspire and create the grandest experience for our guest clients and colleagues every day. Create cutting edge and high dishes for our food and beverage outlets and banquets. Create for yourself a caree...