Executive Chef Jobs in International

Job Details Hammer and Nail - Detroit MI Full-Time/Part-Time High School Any Restaurant - Food ServiceDescription POSITION PURPOSE Clean transport and store all pots and pans silverware glassware and china used in the food and beverage operations in a clean and orderly manner. Assist More...

Hotel:Long Beach Hilton701 W Ocean BoulevardLong Beach CA 90831Director Food & Beverage IFull timeStarting CompensationExpected Job Closing Date:Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the rol More...

Job Details Royal Sun Palm Springs - PALM SPRINGS CA $23.00 Description About our company:Springboard Hospitality is a premier third-party hotel management company with a 30 year history transforming lifestyle hotels from the islands of Hawaii to the tip of Florida. Springboard team m More...

DescriptionPart of Marriott International Casa Brera a Luxury Collection Hotel Milan is currently recruiting a Chef de Partie for the NIGHT SERVICE to join a team made of modern and authentic hospitality professionals in the newest luxury lifestyle hotel in Milan.Reporting to the Exec More...

Forefront is a growing leader in healthcare food services providing exceptional culinary experiences across healthcare settings. We are committed to enriching the lives of those we serve by offering high-quality meals prepared with care and attention to individual needs. We are curren More...

What youll be doing...As Executive Chef youll be the driving force behind the hotels culinary offering delivering exceptional cuisine across multiple outlets while fostering a highly engaged and motivated team.Lead all Kitchen operations across Pastore Altus Rooftop Lounge & More...

The Executive Chef of Cambridge House will lead the epicurean vision and culinary operations setting the stage for Cambridge House to become Londons most sought-after dining experience. This role requires a visionary leader who can translate refined relevant classicism into an irrever More...

The position is responsible for leading the overall culinary operations food safety & hygiene and maintaining high-quality food standards. A culinary expert with a positive attitude and enthusiasm for teamwork. Main responsibilities will include but are not limited to achieving ta More...

Executive Sous-Chef M/F/XAt Victoria Golf Resort & Spa our kitchen brigade is the beating heart of the hotel orchestrating unforgettable dining experiences through impeccable organization and exceptional cuisine.As Executive Sous Chef you will have the opportunity to play a key r More...

Boosting developing and enhancing this new restaurant concept marking its 1e year in October 2026 and assuring it to be the place to be in Luxembourg city for both internal as external guests. This new F&B experience is a stand along restaurant that is know and is commercialized v More...

Assign in detail specific duties to all employees under his/her supervision and instructs them in their workEnsure personal cleanliness and proper deportment of all team membersWork closely with the Executive Chef in determining quality and quantity of food materials used with a view More...

The Lead Cook is responsible for providing superior service to both the internal and external customer by following all required standards and for assisting the Sous Chef Chef de Cuisine Assistance Executive Chef and the Executive Chef in the efficient operation of the kitchen and of More...

Reports To: Food & Beverage DirectorSupervises: Event staff of approximately 20 peopleGeneral Purpose: The Event Manager coordinates the overall planning and execution of events that are scheduled in the hotels event spaces. Working with the Event Sales Manager and Executive Chef More...

OperationStock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themMaster all basic cooking methods like cutting of ingredients an More...

Join the award-winning team at Xara Catering renowned for delivering exceptional culinary experiences at high-end functions weddings and large-scale events.We are currently looking for a Sous Chef to support our Executive Chef in maintaining our high standards of excellence and creati More...

Food Preparation  prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesOversee food preparation and cooking processes to maintain consistency and high-quality standards.Ensure proper po More...

Are you passionate about culinary excellence and thrive in a fast-paced event-driven kitchen Xara Catering part of the distinguished Xara Collection is looking for a talented Chef de Partie to join our dynamic team specializing in catering for high-end functions weddings and large-sca More...

Xara Catering part of the prestigious Xara Collection is seeking a Chef Tournant with a strong butchery background to join our dynamic culinary team. We specialize in crafting exceptional dining experiences for weddings corporate functions and large-scale events.As a Chef Tournant you More...

What youll be doingThe key duties of this position include the following:Cleaning duties within the kitchen food preparation areas and back of house.General pantry duties - maintaining cleanliness of pantry fridges and freezersEnsure all operating equipment crockery cutlery More...

Come join the culinary team at The Fairmont Chateau Lake Louise. Develop your culinary skills with some of Fairmonts most talented chefs while enjoying the lifestyle of the Canadian Rockies. Develop your talent with us as a Sous Chef where your care and creativity will elevate our men More...