Executive Chef Jobs in International

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsi More...

DescriptionJOB SUMMARYAre you curious outgoing and warm If so Pier One Sydney Harbour is looking for you to join our team!We believe in the power of personality and style to deliver mind-blowing service to our guests rather than following a standard hotel script.Whether you are an exp More...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsi More...

OverviewRichmond HotelIdeally located in the heart of everything that makes Richmond a unique and special destination the Omni Richmond Hotel is known for refined Southern hospitality in an elegant and relaxing setting. Nestled within the historic and vibrant Shockoe Slip district our More...

DescriptionESSENTIAL JOB FUNCTIONS:Responsible for interviewing training and selecting employees for the department.Under the direction of the Executive Chef the Sous Chef maintains consistency and quality for all food items in respective areas.Ensures menu development timelines are m More...

Sous Chef - Gyspy KitchenWhat We Offer YouAs a Manager some of the benefits you can enjoy are:50% employee discounts for you and up to 3 guests at our many brands! ClickHereto see all of our brands.Paid Time Off (PTO)Medical Dental Vision Short Term Disability and Life and AD&D th More...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more More...

DescriptionChef de Cuisine at Blackstone Black Bear Aurora CO InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose ofbuilding relations More...

About Us:Gurneys Resorts & Seawater Spa is a premier luxury destination offering unparalleled oceanfront experiences in Montauk. Our mission is to create a unique effortlessly elegant experience for our guests.Job Summary:The Line Cook is responsible for preparing and executing hi More...

DescriptionEvent Sales Director at Buckhead Club Atlanta GA InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose ofbuilding relationshi More...

Job Details Residence Inn South Reno - Reno NV Full-Time/Part-Time $22.00 - $22.00 Hourly Any Restaurant - Food ServiceDescription POSITION PURPOSE Assist the Executive Chef with the daily operation of the kitchen department. Prepare all food items for the hotel outlets based on stand More...

About Us:Gurneys Resorts & Seawater Spa is a premier luxury destination offering unparalleled oceanfront experiences in Montauk. Our mission is to create a unique effortlessly elegant experience for our guests.Job Summary:The Pastry Prep Cook supports the Pastry Chef in producing More...

Were Hiring: Sous Chef at South Branch Smokehouse Moorefield WVSouth Branch Smokehouse a locally loved destination for great food and hospitality in the heart of Moorefield WV is looking for a passionate and experienced Sous Chef to join our team!If youre a culinary professional who More...

The RoleWe are looking for a talented and driven Sous Chef to join our in-house kitchen team and support the delivery of exceptional dining experiences for our employees guests and clients.This is a full-time permanent role based in our office in Sydney CBD. Ordinary working hours wil More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini More...

Understands and follows basic and complex recipes. Primary cooking responsibilities include grilling deep frying sauting broiling and roasting. Produces high-quality properly seasoned nutritious food in a timely and efficient manner adhering to recipes and safety and sanitation proced More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini More...

Understands and follows basic and complex recipes. Primary cooking responsibilities include grilling deep frying sauting broiling and roasting. Produces high quality properly seasoned nutritious food in a timely and efficient manner adhering to recipes and safety and sanitation proced More...

Create a working atmosphere according to Food Services mission and guiding principles where the highest standards of excellence professionalism leadership respect and culinary pride are displayed on a daily basis. Prepare rotating menu items at the Plate by Plate and work other stati More...