Executive Chef Jobs in International

OverviewBarton Creek Resort & SpaBarton Creek Resort & Spas success is due to its dedicated intelligent and self-motivated family of associates who work together to maintain the companys trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and indiv...

At ShangriLa Singapore we are a heartwarming family. We share something powerful our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat everyone with honour as kin as family. We strive t...

DescriptionDemi Chef (Pastry)About the CompanyMarriott Internationalportfolio of brands includes JW Marriott alongside 29 other Marriott International is the worlds leading global hospitality company with more brands more hotels and more opportunities for associates to grow and succeed.JW Marriotti...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Location: St. John Fisher University campusSalary: $75000 - $80000At over 300 college & universities around the countryChartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech food-infused social spac...

Key Responsibilities:Lead and supervise all kitchen operations in the assigned outlet or restaurant.Plan prepare and execute high-standard dishes and menus that align with the brand and guest expectations.Ensure proper hygiene sanitation and safety standards in the kitchen in compliance with HACCP a...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionHOTEL DESCRIPTIONThe RitzCarltons first lodge experience is set within the World Heritagelisted Greater Blue Mountains. As one of Australias pioneering sustainable luxury resorts it was designed to protect and enhance the surrounding natural environment. The property features 40 freestand...

DescriptionExecutive Sous Chef at Premier Golf & Country Club in Tampa FL Ardea Country ClubReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building r...

DescriptionApt Resources is excited to announce an exceptional opportunity for a European Experienced Executive Sous Chef to join a luxury property located along the stunning Red Sea in Saudi Arabia. This prestigious role requires a culinary leader who can deliver exquisite dining experiences on a l...

Our company is seeking a dynamic and professional Executive Sous Chef who possesses a true passion for the culinary arts and brings it to work with them daily. With an extensive wine cellar locally sourced menu items and craft cocktails our modern restaurant welcomes you in to a dining experience yo...

An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doingAs Executive Sous Chef you are responsible for contributing to menu creatio...

What are we looking forA Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Relevant qualifications for this roleExcellent planning and...

Glen Abbey Golf Club is Hiring!The Prep Cook supports the kitchen team by preparing ingredients maintaining food safety standards and ensuring stations are fully stocked for service. This role is perfect for someone who thrives in a fast-paced kitchen takes pride in their work and wants to grow thei...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...

WELCOME TO A WORLD OF OPPORTUNITIESAT IRELANDS #2 GREAT PLACE TO WORK 2025 AS VOTED BY OUR TEAM MEMBERS!TheConrad Dublinis a5* hotelandpart of the Hilton Luxury Division. We aim to offersmart luxury travelers inspiring connections & intuitive service in a world of style. We areone of the best5* luxu...

Job descriptionThe JobFor our first ever-signed restaurant MOMO Amsterdam we are looking for an amazing hands-on passionate Junior Sous Chef. The MOMO family is always striving for perfection; sparing no effort to obtain the very best products the world has to offer. From the decorations on the wall...

The Madison Beach Hotel is seeking a seasoned Senior Food and Beverage Manager to lead and elevate our dining and beverage services. This role demands a strategic and hands-on leader who can seamlessly combine operational excellence with outstanding guest experiences driving revenue growth and maint...

WHAT WILL I BE DOINGOutlet Specific DescriptionsGeneral F&B - From award-winning cuisine to vibrant cocktails and historic surroundings discover a collection of unique dining destinations in the heart of the central business district at Hilton Sydney. Whether youre joining us for a celebratory dinne...

Under the guidance of the Executive Chef the Executive Pastry Chef is responsible for overseeing all aspects of the pastry and bakery operations within our hotel. This includes leading a team of pastry professionals to deliver for all outlets including restaurants room service and special events. Th...