Executive Chef Jobs in International
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Steward Coordinator-food Services, Mcmurdo Station...
Antarctic Program
Gana-AYoo Services Corporation GSC is renowned for excellence in delivery performance and customer satisfaction with a focus on Food Service Janitorial Services and Administrative Services. GSC supports the National Science Foundation managed United States Antarctic Program as part of the Antarctic...
Cook- Cayuga Medical Center- Full Time- Daysevenin...
Cayuga Health System
Cook - Nutrition & Dining ServicesWhen two established local health systems unite as one collaborative network healthcare becomes so much more. Centralus Health an affiliation of Cayuga Health and Arnot Health is focused on our regions changing needs and your wellbeing. More than a group of experien...
Steward Coordinator, South Pole (summer 2026-2027)
Antarctic Program
Gana-AYoo Services Corporation GSC is renowned for excellence in delivery performance and customer satisfaction with a focus on Food Service Janitorial Services and Administrative Services. GSC supports the National Science Foundation managed United States Antarctic Program as part of the Antarctic...
Food Clerk, Mcmurdo Station (summer 2026-2027)
Antarctic Program
Gana-AYoo Services Corporation GSC is renowned for excellence in delivery performance and customer satisfaction with a focus on Food Service Janitorial Services and Administrative Services. GSC supports the National Science Foundation managed United States Antarctic Program as part of the Antarctic...
Banquet Chef
Accorhotel
Banquet ChefThis position is responsible for leading the preparation and execution of highquality meals for banquets weddings conferences and special events. The ideal candidate will be responsible for overseeing the banquet kitchen operations managing staff and ensuring consistency and excellence i...
Cucina Italian Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Steward
Accorhotel
JOB OVERVIEW: Under the general guidance of the Executive Chef support the seamless running of the kitchen by maintaining the cleanliness of the kitchen dishes utensils and equipment. YOUR KEY RESPONSIBILITIES: Obtains service area assignments at the beginning of each shiftEnsure that all cooking ut...
Executive Chef
Bishop’s Common At St Luke
$50000 - $60000 AnnuallyRESPONSIBLE TO:AdministratorPOSITION DESCRIPTION: Culinary & Menu: Develop menus design new recipes set presentation standards and ensure consistent food quality.Staff Management: Recruit train schedule andleadall kitchen personnel (cooks sous chefs etc.).Operations: Oversee...
Executive Chef President Abraham Lincoln Springfie...
Hilton
Step into a storied destination as the Executive Chef at DoubleTree by Hilton President Abraham Lincoln where history and hospitality come together in the heart of Springfield. This is an exciting opportunity to lead the culinary vision for a landmark hotel known for its warm service vibrant dining...
Sous Chef Healthcare Cafe
Thomas Cuisine
Join Our REAL Food Mission!Sous Chef - Healthcare Cafe Location: San Francisco CA 94115Pay: $80000-$85000 annually 5% bonus potential! Full-TimeSchedule: Open availabilityJob SummaryWe are seeking a highly motivatedSous Chef to turn fresh ideas into unforgettable diningpartnering with the Executi...
Supply Chain Manager- Marriott Shared Service Hub ...
Marriott Hotels Resorts
DescriptionJOB SUMMARYResponsible for following established procedures in ordering receiving storing distributing and payment of items. Formulates an approved vendors list encompassing all categories.CANDIDATE PROFILEEducation and Experience4-year bachelors degree in Finance and Accounting or relate...
Farmer
Winvian Farm
Part-timeDescriptionWinvian Farm is a luxury resort experience like no other. We are a Relais & Chateaux property located in the Litchfield Hills. Our Executive Chef has a seed to table philosophy using as much fresh produce grown onsite as possible. We are seeking a hardworking Farm Worker to join...
Rounds Cook
Kendal System Careers
Kendal at Hanover is a non-profit Continuing Care Retirement Community and home to 400 residents located in Hanover New Hampshire.Kendal at Hanover is seeking a full-timeRounds Cook.Work Schedule:10:30 AM - 7:30 PM with weekends required.Pay: $22.00 - $26.50 per hourEssential Duties and Responsibili...
Sous Chef
Invited
DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...
Sous Chef
Atrium Hospitality
Hotel :Hilton Charlotte Airport2800 Coliseum Centre DriveCharlotte NC 28217Full timeCompensation Range : $22.00-$25.00 per hourCompensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on...
Sous Chef
The Grand Hotel, Eastbourne
The Grand Hotel in Eastbourneare recruiting for a Sous Chef to join our friendly team inthe main kitchenOverview of the Sous Chef Role:The role of Sous Chef supports the Executive Head Chef in the smooth running of this five star kitchen operation. You will be overseeing the production for the Garde...
Cook 1
Invited
DescriptionCook 1Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than1700...
Chef De Cuisine Italian Restaurant
Hilton
A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.What will I be doingA Chef de Cuisine contributes to menu creation and the managing and training of the kitchen br...
Kitchen Supervisor, Nina's Creole Cottage (caesars...
Caesars Entertainment
DescriptionJOIN A TEAM THAT GOES ALL-IN ON YOUCaesars New Orleans Casino & Hotel is a destination property in the heart of the city we are continually striving to attract the best talent to deliver extraordinary experiences for our guests. Are you ready to join a team that embraces a family culture...
Event Coordinator
Evergreen Events
SummaryEvergreen Events is looking for a part time Event Coordinator who will support the Event Team operations. The Event Coordinator will support banquet services including weddings galas and special events across the 300-acre campus. This position is responsible for touring prospective clients ha...