وظائف رئيس الطهاة في International

DescriptionThe Experience Senior Living Team is comprised of dynamic professionals that are fueled by their passion to empower people as they grow older to live life to the fullest. They are creators architects nurses researchers programmers marketers facilitators developers investors and caregivers...

Title: Part-TimePrep CookSchedule:Sun - Thurs (Sunday Wednesday Thursday 2:00 pm - 10:00 pm)Compensation: $19-21/ hourLocation: Oxnard CAWe areseekinga reliable and detail-oriented Part-Time Prep Cook to support our kitchen operations. This roleis responsible forpreparing ingredients and menu items...

Morrison Living is hiring immediately for a full time SOUS CHEF position.Location: Wesley at Tehaleh - 17702 Cascadia Blvd E Bonney Lake 98391Schedule: Full time schedule. Tuesday - Saturday 11:00am - 7:30pm. Days and hours may vary. More details upon interview.Requirement: 3 years of cook experienc...

What Youll Do:Our Cook is responsible for the flawless preparation and presentation of the menu created by the Executive Chef and for making sure our guests receive an unparalleled dining experience. No pressure.Here are just some of the tasks youll be responsible for on a daily basis:Prepare food c...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

We are hiring immediately for full time SOUS CHEF positions.Location: Ck St. Louis Commissary - 5433 Eagle Industrial Court Hazelwood MO 63042. Note: online applications accepted only.Schedule: Full time schedule. Monday through Friday. 5:00 pm - 1:00 am. Hours may vary based on business needs. Furt...

Location:University of ChicagoWe are hiring immediately for a full time CHEF SOUSposition.Address: 1155 E 60th Street Chicago IL 60637 Note: online applications accepted only.Schedule: Full Time: Must be available during weekends holidays and evenings. More details upon interview.Requirement: Culina...

Bruno Hospitality is excited to announce the exceptional career opportunity of Sous candidates will thrive in a hospitality environment and be highly focused on providing superior service.Some nights and weekends required. Background in catering preferred.Key Responsibilities of the Sous Chef:Overs...

OverviewOpportunity: Prep CookPrepare food items in accordance with production requirements and quality standards while maintaining a safe sanitary work environment. Potential Career PathCook Sous Chef Executive ChefEssential Job FunctionsPrepare food product for home station assist in monitoring...

We are hiring immediately for a full time SOUS CHEF position.Location: Hill Murray School - 2625 Larpenteur Avenue Maplewood MN 55109. Note: online applications accepted only.Schedule: Full time schedule. Monday - Friday hours may vary. Further details upon interview.Requirement: Previous sous chef...

Food Services Manager- Trilogy at Redmond Ridge (Redmond WA)Private Club * Bistro * Banquet and Catering ServicesSet in the beautiful rolling hills of Redmond Washington Trilogy at Redmond Ridge is an active resort-style 55 community surrounded by forests parks and scenic walking trails. Our dining...

Make a difference in the lives of others while personally thriving!Join Bridge Senior Living a certified Great Place to Work (2025-2026)!Now Hiring! Creative and Passionate Culinary Service Director to join our team of Senior Living Professionals!What you can expect as a Culinary Service Director:...

EOE/AA/Disabled/VeteransA Restaurant Chef is responsible for contributing to the menu creation and managing the team member restaurant to deliver an excellent staff experience while managing food cost controls.What will I be doingAs Restaurant Chef you are the beating heart of our kitchen. You combi...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

DescriptionJOB SUMMARYSenior Sous Chef Plus 1000 Joining Bonus After 6 MonthsJunior Sous Chef 33000 Plus 1000 Joining Bonus After 6 Months Chef5 days out of 7 full-time stability FREE on-site parking Meal on duty Access to our GYM Global Marriott discounts stay in style wherever you go! Accountab...

EOE/AA/Disabled/VeteransWhat are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values....

Restaurant ManagerAt MBK Senior Living were committed to putting people first our residentsandteam members. Exceeding expectations and enriching lives drives our day-to-day. And its all powered by Yoi Shigoto a Japanese concept that translates to good quality work. Its more than a mantra. Its part...

EOE/AA/Disabled/VeteransWhat are we looking forA Restaurant Manager serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow: 2-4 years management expe...

The Executive Director is the CEO of the community. He or she oversees the planning direction and implementation of all programs and policies of the community and ensures the efficient and effective administration and execution of the company business plan. The Executive Director is responsible for...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...