وظائف رئيس الطهاة في International

We are hiring immediately for a full time SOUS CHEF position.Location: Ranney School - 235 Hope Road Tinton Falls New Jersey 07724. Note: online applications accepted only.Schedule: Full time; Monday through Friday 6:00 am to 5:00 pm. More details upon interview.Requirements: Prior sous chef experie...

Location: University of Minnesota AdminWe are hiring immediately for full timeSOUS CHEF positions.Address: University of Minnesota Admin - 326 17th Avenue Minneapolis MN 55414. Note: online applications accepted only.Schedule: Full time schedule. Hours and days may vary. Further details upon intervi...

At ShangriLa Singapore we are a heartwarming family. We share something powerful our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide us to treat everyone with honour as kin as family. We strive t...

CookAs a Cookyou will prepare high-quality meals in accordance with standardized recipes and presentation guidelines. Youll work closely with the culinary team to ensure timely safe and delicious food service for guests. This role requires attention to detail efficiency and a passion for hospitality...

The Utility Team Member plays a critical role in maintaining the cleanliness organization and sanitation of a high-volume commissary kitchen. The primary responsibility of this position is dishwashing and warewashing support for culinary production. Secondary responsibilities include routine cleanin...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Develops and t...

DescriptionDemi Chef (Pastry)About the CompanyMarriott Internationalportfolio of brands includes JW Marriott alongside 29 other Marriott International is the worlds leading global hospitality company with more brands more hotels and more opportunities for associates to grow and succeed.JW Marriotti...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Location: St. John Fisher University campusSalary: $75000 - $80000At over 300 college & universities around the countryChartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech food-infused social spac...

PERSON SPECIFICATIONNOTES TO JOB APPLICANTS1. You must clearly demonstrate on your application form under each question how and to what extent you meet the required criteria as failure to do so may result in you not being shortlisted. You should clearly demonstrate this for both the essential and de...

Cook Newport Beach CA -92663 3 months with possibility of extensions depending on staffing and availability. Part Time 3rd shift (Start times will vary between 5:30pm 6:30pm 7:30pm and 10pm) Note: Candidates must be ServSafe Certified & Culinary Experience including being able to prepare food...

Position OverviewWe are seeking an experienced Chinese Chef to lead daily operations of the Chinese kitchen. This role oversees food production kitchen staff supervision menu execution compliance safety and quality control to ensure consistency and operational excellence.RequirementsKey Responsibili...

Key Responsibilities:Lead and supervise all kitchen operations in the assigned outlet or restaurant.Plan prepare and execute high-standard dishes and menus that align with the brand and guest expectations.Ensure proper hygiene sanitation and safety standards in the kitchen in compliance with HACCP a...

Prime Function:Responsible for the production of all pastries cakes cold/hot desserts toppings for the pastry shop as well as other outlets.To prepare production charts of all the bakery and pastry items and monitor them from time to time.Ensure to exceed guest expectations in quality and service of...

Purchasing & OperationsSupervises trains and motivates Purchasing staff while ensuring proper completion and approval of all purchase order requests.Works closely with the Executive Chef and F&B Director to purchase high-quality products at the lowest prices and ensure prompt delivery.Obtains compet...

To maintain the smooth operation of the Stewarding Department to maximize labor efficiency maintain budgeted labor costs guarantee safe working conditions and keep the highest standards of sanitation.What is in it for you:Reporting to the Executive Chef responsibilities and essential job functions i...

.Come be part of an exciting team at Forefront Healthcare and elevate the experience for those you serve! We have an opportunity in Madison MS for a Full-time Cafe Grill Cook! You will be part of an amazing community where you will work alongside a great culinary team! This is a beautiful senior liv...

OverviewSan Diego Hotel at the BallparkWith miles of sandy beaches and a year-round average 70-degree temperature there is no better place to live and work than sunny San Diego! Within this seaside paradise lies the newly renovated four-star Omni San Diego Hotel at the Ballpark; a place dedicated to...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...