Executive Chef Jobs in International

Forefront is a growing leader in healthcare food services providing exceptional culinary experiences across healthcare settings. We are committed to enriching the lives of those we serve by offering high-quality meals prepared with care and attention to individual needs. We are curren More...

Forefront is a growing leader in healthcare food services providing exceptional culinary experiences across healthcare settings. We are committed to enriching the lives of those we serve by offering high-quality meals prepared with care and attention to individual needs. We are curren More...

Responsible for the overall operations of the kitchens and personnel to ensure guest satisfaction and consistent compliance with all departmental goals standards and procedures as well as all company health safety and all other applicable regulatory standards and procedures.Job Functi More...

Prepare meals from standardized recipes in accordance with order in a timely and attractive manner.Set up food service line and workstations with needed condiments.Ensure all condiments and garnishes that are required are prepared and served with the appropriate foods.Assist in recipe More...

Accor is in a partnership with one of the Worlds Leading Airlines to manage the Lounge operations located in Changi Airport.The Sous Chef plays a key role in supporting the Executive Chef in managing the daily operations of the kitchen. This includes ensuring that food prepa More...

ABOUT USLiTO: Dive into coastal Italian cuisine at our all-day dining destination. From a post-surf flat white to a sunset aperitivo LiTO offers a refreshing and elevated culinary journey. Whether its morning afternoon or evening expect simple sophistication with an Italian twist More...

The Chef is responsible for all food production including that used for onsite catering and meetings. Develop menus food purchase specifications and recipes. Supervise staff. Develop and monitor food and labor budget for the department. Maintain the highest professional food quality a More...

Reports To: Chef de Cuisine/Executive ChefSupervises: Line Cooks StewardsGeneral Purpose: A Sous Chef has worked very hard to get where he/she is and a new Sous knows the real hard work is yet to come. It is time to become a leader a sergeant a direct line to the Chef de Cuisine (CDC) More...

To assist in the oversight of daily operations in the kitchen. Works with the Executive Chef to ensure the highest quality food products and kitchen cleanliness in accordance with Company policies and procedures. This position is required to supervise other staff positions. This posit More...

As Demi Chef you will help the Executive Chef to prepare appetizers as well as meat and vegetables for entrees. You further will help with the proper presentation of food and ensure that that each customer is served the highest quality food in a timely manner. As Demi Chef you will pa More...

Food & Beverage Production PlanningPlan and coordinate the activities of the team to ensure operative effectiveness.Ensure par stock levels are maintained by calculating inventory ordering and retrieving supplies.Ensure to contribute to achieve the objectives set within the culina More...

Accor is in a partnership with one of the Worlds Leading Airlines to manage the Lounge operations located in Changi Airport.The Chef De Partie supports the Executive Chef and Sous Chef in managing kitchen operations ensuring that food preparation ordering presentation and cooking meth More...

We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation.Newly selected mana More...

Are you a dedicated and talented culinary professional eager to take the next step in your career Westgate Resorts is looking for a Jr. Sous Chef to support our diverse food and beverage outlets across the resort. If you thrive in a fast-paced kitchen take pride in crafting exceptiona More...

What you will be doing:As a Sous Chef at Fairmont Waterfront you will support a passionate culinary brigade dedicated to crafting exceptional dining experiences across ARC Restaurant and Lounge In-Room Dining and Banquet operations. You will play a key role in upholding our culinary s More...

Lead Inspire collaborate and support your direct reports to deliver consistently exceptional standards.Build positive credible and collaborative relationships & communication methods with clients and other key stakeholders in the business.Continually look to develop your More...

Forefront is seeking Full-Time Cooks in Atmore AL.Come elevate your career with our company that has won the #1 Best places to work by Modern Healthcare You will be on a team of people that will support you! This is a great time to join our company; we are growing More...

Compensation RangeANNUAL SALARY $ 60 K OverviewWho We AreHealthcare Services Group (HCSG) is an experienced partner managing housekeeping laundry dining and nutritional services within the healthcare market. For over 45 years we have provided essential services to thousands of healthc More...

Morrison Living is hiring immediately for aExecutive Chef position.Location: Senior Living Facility - PhiladelphiaPay Range: $90000 - $95000WHATS IN IT FOR YOUA fun work environment robust benefits package great team members and a career with one of the top hospitality companies in th More...

Location: Grand Rapids MIWork Schedule: Mon - Fri: 6am-4pm (Flex Scheduling)Salary Range:$80000 - $90000 / yearAs the leader in business and industry dining Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the n More...