Executive Chef Jobs in International
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Commis I
Accorhotel
The ability to follow instruction and work closely with the senior chef Executive Sous Chef and Executive Chef.The ability to work closely with the Chef de Partie or senior chef in preparing mise en place.The ability to work as directed on station of assignment under the appropriate Chef de Partie o...
Executive Sous Chef
Minor International
The Executive Sous Chef supports the Executive Chef in the overall management and leadership of the culinary operations at the resort. The role ensures the highest standards of food quality creativity hygiene and operational efficiency while delivering exceptional culinary experiences aligned with t...
Director Of Food & Beverage
Accorhotel
We are seeking an accomplished Director of Food & Beverage to lead and elevate our food and beverage operations.This executive leadership role is responsible for the strategic direction operational excellence and financial performance of the Food & Beverage division. The Director will oversee all re...
Director Of Food & Beverage
Accorhotel
We are seeking an accomplished Director of Food & Beverage to lead and elevate our food and beverage operations.This executive leadership role is responsible for the strategic direction operational excellence and financial performance of the Food & Beverage division. The Director will oversee all re...
Demi Chef De Partie South Indian
Accorhotel
Prime Function:Responsibilities include direction and supervision of the kitchen team while ensuring highest-level of quality and consistency in preparation and presentation of dishes as per the standards.Ensure that all HACCP procedures are followed and clear records are maintained at all the times...
Kitchen Coordinator
Accorhotel
Reporting to the Cluster Executive Chef responsibilities and essential job functions include but are not limited to the following:Provide general administrative support to the culinary departmentAssist with preparation of department reports and presentationsCoordination with Procurement and vendors...
Culinary Production Manager
Forefront Healthcare & Culinary Services
Come be part of an exciting team at Forefront Culinary & Support Services and elevate the experience for those you serve! We have a new opportunity for a Culinary Production Manager in Fostoria OH.You will be part of an amazing community where your culinary/production/ordering skills will be valued!...
Cook Ii Ajax Tavern
Aspen Skiing Company
Position SummaryThe Cook II participates in the preparation production & service of menu items according to the direction of their manager. The Cook II is responsible for preparing and cooking a variety of food items following established recipes and safety standards. This position requires maintain...
Executive Chef Mea Sukhumvit Park Bangkok
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...
Executive Chef Mea Sukhumvit Park Bangkok
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...
Executive Pastry Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Executive Pastry Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Executive Sous Chef- Commissary Bake Shop
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...
Eatery 73 And Grab & Go Line Cook
Austin Community College District
Job Posting Closing Times: Job postings are removed from advertising at12:00 A.M.on the closing date e.g. at midnight on the day before the closing date.Austin Community College employees are required to maintain a domicile in the State of Texas while working for the college and throughout the durat...
Eatery 73 And Grab & Go Line Cook
Austin Community College District
Job Posting Closing Times: Job postings are removed from advertising at12:00 A.M.on the closing date e.g. at midnight on the day before the closing date.Austin Community College employees are required to maintain a domicile in the State of Texas while working for the college and throughout the durat...
Purchasing Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYResponsible for following established procedures in ordering receiving storing distributing and payment of items. Formulates an approved vendors list encompassing all categories.CANDIDATE PROFILEEducation and Experience4-year bachelors degree in Finance and Accounting or relate...
Purchasing Manager Taghazout Bay Marriott Resort
Marriott Hotels Resorts
DescriptionJOB SUMMARYResponsible for following established procedures in ordering receiving storing distributing and payment of items. Formulates an approved vendors list encompassing all categories.CANDIDATE PROFILEEducation and Experience4-year bachelors degree in Finance and Accounting or relate...
Purchasing Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYResponsible for following established procedures in ordering receiving storing distributing and payment of items. Formulates an approved vendors list encompassing all categories.CANDIDATE PROFILE Education and Experience 4-year bachelors degree in Finance and Accounting or rela...
Purchasing Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYResponsible for following established procedures in ordering receiving storing distributing and payment of items. Formulates an approved vendors list encompassing all categories.CANDIDATE PROFILEEducation and Experience4-year bachelors degree in Finance and Accounting or relate...
Sous Chef Residential Dining (multiple Positions)
University Of Washington
Job DescriptionHousing & Food Services (HFS) has an outstanding opportunity for Sous Chef - Residential Dining.The Sous Chef for Residential Dining assists with management of day-to-day culinary operations for a large multi concept residential dining facility. This position works under the direction...