Sous Chef Jobs in Canada

What you will do:Hourly Line Cook The Rec Room Brentwood1920 Willingdon Ave Burnaby BC V5C 0K3 CanadaWage range $18.20-$20.00 per hourJob DescriptionDo you have a passion for new and exciting nationwide business ventures Would you love to be part of a team thats expanding from coast to coast in Can...

We invite you to join the world of luxury hospitality at Fairmont Jasper Park Lodge as our new  Chef de Partie. Every memorable dining experience at Fairmont Jasper Park Lodge begins behind the scenes with our culinary teams commitment to safe efficient operations and exceptional cuisine. Your passi...

We invite you to join the world of luxury hospitality at Fairmont Jasper Park Lodge as our new General Cook. Every memorable dining experience at Fairmont Jasper Park Lodge begins behind the scenes with our culinary teams commitment to safe efficient operations and exceptional cuisine. As a General...

We invite you to join the world of luxury hospitality at Fairmont Jasper Park Lodge as our new Second Cook. Every memorable dining experience at Fairmont Jasper Park Lodgebegins behind the scenes with our culinary teams commitment to safe efficient operations and exceptional cuisine. As Second Cook...

We invite you to join the world of luxury hospitality at Fairmont Jasper Park Lodge as our new First Cook. Every memorable dining experience at the Fairmont Jasper Park Lodge begins behind the scenes with our culinary teams commitment to safe efficient operations and exceptional cuisine. As First Co...

OverviewAs the latest jewel in the renowned Hard Rock crown this exceptional venue is set to redefine entertainment and hospitality in Canadas capital city.Boasting a prime location Hard Rock Hotel & Casino Ottawa will be a stunning fusion of contemporary style and timeless rock n roll flair. The mo...

WHATS THE JOBThe Baker/Breakfast Cook contributes to the overall success of the culinary team by getting our guests started each day with a hearty breakfast. Working overnight the Breakfast Cook/ Baker is responsible for producing all required items as per contract scope daily while maintaining a cl...

WHATS THE JOBUnder the general supervision of the Culinary Director the Sous Chef oversees procuring organizing planning preparing and/or directing the preparation of all catering events. This role also performs the administrative and financial duties for the catering team such as ordering and resol...

Back to all jobs at YWCA HamiltonKITCHEN HELPERNumber of Vacancies: 1Type of Contract: TemporaryHours of Work: 37.5 Hours/WeekCompensation: $20.89 - $21.73/HourJob Code: 1-MFS-2025Contract Start Date: TBDContract End Date: March 31st 2026Department: At the tableLocation: Hamilton ONABOUT USFounded i...

At Eataly this position is referred to as a Lead Cook. A Lead Cook transforms high-quality unique ingredients into authentic Italian dishes through preparing cooking and plating food items in Eatalys exciting high-volume open kitchens while overseeing other prep cooks. Reports to the Sous Chefs Sous...

Join our culinary team in one of  Canadas most iconic destinations. Unleash your passion and creativity in a dynamic environment. Collaborate with dedicated chefs preparing and serving exceptional meals with the freshest local ingredients. Take your career to new heights in our vibrant kitchen.Avail...

A Prep Cook prepares a variety of cold food items and all prepared ingredients that will be distributed to the kitchens to be cooked for restaurants. Reports to the Sous Chef Manager.Washes peels slices and mixes vegetables fruits meats cheeses and other ingredients for salads cold plates side dishe...