Oliver & Bonacini

Our Cooks are passionate culinary professionals who thrive in fast-paced high-volume environments. With a growing foundation in fine dining or professional kitchens they are organized adaptable and eager to build their skills. Under the guidance of the Sous Chef and Executive Chef our More...

POSITION SUMMARYOur Sous Chefs play a key leadership role in the successful execution of culinary operations This is a hands-on position that combines technical cooking expertise with team management operational planning and client-facing service. The ideal candidate thrives in a high More...

Our Senior Cooks are experienced professionals who have developed their skills in fine dining and event kitchens. They are highly organized and thrive in fast-paced high-pressure environments. Senior Cooks are expected to lead their station with confidence give clear instructions and More...

Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.The Day to Day:Perform delegated tasks More...

Our Baristas are passionate about coffee customer service and creating warm memorable experiences for every guest. They are skilled at crafting high-quality beverages while maintaining exceptional cleanliness and efficiency in their workspace. A successful Barista thrives in a fast-pa More...

Our Events Bartenders are the life of the partybringing expert knowledge charm and energy to every event. Whether its a corporate gala a private celebration or one of Torontos most exclusive functions our bartenders create memorable guest experiences with every pour.You have a passion More...

Experience simple and soulful mountain dining in a stylish ski village setting in the upscale Westin Trillium House Hotel. Custom-built for mountain dining special events and off site caterings anywhere in the Georgian Triangle. Offering an extensive breakfast lunch and dinner selecti More...

Event Servers are key players in executing seamless memorable events. From setup to breakdown they ensure every guest interaction is polished timely and aligned with service standards. They deliver food and beverages efficiently maintain a clean and organized event space and are knowl More...

As a Steward you play a key role in creating a safe clean and welcoming environment for all guests. Whether supporting service in the lounge running food and beverages or keeping the theatre tidy and compliant you are a vital part of the guest experience. Stewards must be attentive pr More...

We are seeking a highly organized and service-focused Lead Catering Server to join our team in a dynamic corporate environment. This is a full-time position scheduled Monday to Friday 7:30am to 4:30pm.In this role you will oversee the execution of daily catered services and events ens More...

Event Servers play a key role in the execution of special events. They assist with setup and breakdown deliver food and beverage service with efficiency and professionalism and help maintain a clean organized event space. Event Servers are knowledgeable about the event menu and are ex More...

Our Bartenders are passionate about food wine and spirits. They take pride in their craft building genuine relationships with guestsmany of whom ask for them by name. With a natural sense of showmanship strong communication skills and keen attention to detail they create memorable gue More...

Reporting to the Front of House Management Team. Server Assistants play a key support role in the guest experience by maintaining a clean organized dining environment and assisting Servers in delivering seamless service. With strong attention to detail and a high level of floor awaren More...

Nos Sous Chef sont trs organiss et laise dans un environnement haute pression. Le sous-chef doit galement tre capable de donner des ordres au sein de sa section de travailler de manire indpendante et dexcuter de manire fiable les ordres qui lui sont transmis par le chef. Il est capa More...

Joining us means becoming part of an extraordinary and dynamic restaurant team. As a Host youre the first point of contact for our guests setting the tone for an exceptional dining experience from the moment they walk through the door. Youll work closely with both the front-of-house More...

Becoming part of our team means joining an extraordinary and exciting company. As a vital team member reporting directly to the General Manager youll work closely with the entire restaurant team to help shape an exceptional guest experience.Youll be involved in every facet of restaura More...

Responsabilits :Prparer les conciliations quotidiennes des pourboires pour tous les restaurants laide de Microsoft Dynamics NAVSurveiller les fonds de pourboires afin dassurer quil ny ait pas dcarts importantsPrparer les factures pour nos clients lies aux vnements aux frais de chambr More...

The Day to Day:Execute dishes with precision and consistency upholding the standards of our Southern French-inspired menuPrepare and cook items in accordance with recipes portion controls and presentation specificationsWork efficiently across stations as assigned supporting a smooth a More...

We are seeking a dedicated and service-driven Assistant Restaurant Manager with strong wine experience to lead the private dining program. This role focuses on enhancing the guest experience through exceptional wine knowledge private event execution and leadership in service standards More...

Were seeking a skilled and motivated Line Cook to join our team. In this role youll play a key part in delivering consistent high-quality dishes in a fast-paced professional kitchen. If youre organized passionate about food and thrive during service this is the role for you.The Day to More...