Sous Chef Jobs in Canada

Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.The Day to Day:Perform delegated tasks from Sous Chef...

Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.The Day to Day:Perform delegated tasks from Sous Chef...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Glencairn Golf Club is Hiring!Join the Glencairn team for the 2026 golf season!As the Sous Chef you are an essential component to our pursuit of customer service excellence. Your main responsibilities will be the preparation and production of high quality food but your other duties will include cont...

We invite you to join the world of luxury hospitality at Fairmont Jasper Park Lodge as our new Executive Sous Chef. What you will be doing:    Reporting to the Executive Chef responsibilities and essential job functions include but are not limited to the following:  Consistently offer professional f...

Grandview Golf Clubis Hiring!Join the Grandview team for the 2026 golf season!As the Sous Chef you are an essential component to our pursuit of customer service excellence. Your main responsibilities will be the preparation and production of high quality food but your other duties will include conti...

Emerald Hills Golf Club is Hiring!You are an essential component to our pursuit of customer service excellence. Your main responsibilities will be the preparation and production of high quality food but your other duties will include continuous hands-on training of all kitchen team members menu plan...

LEGENDS & ASM GLOBALTwo powerhouse companies have joined forces to redefine excellence in sports entertainment and live events. Together we combine unmatched expertise with a global reach offering an end-to-end solution across all areas of venue operations and revenue generation for many of the worl...

LEGENDS & ASM GLOBALTwo powerhouse companies have joined forces to redefine excellence in sports entertainment and live events. Together we combine unmatched expertise with a global reach offering an end-to-end solution across all areas of venue operations and revenue generation for many of the worl...

The Junior Sous Chef supports the Banquet Chef and Restaurant Chef in delivering exceptional luxury-driven culinary experiences across high-volume banquet operations and a la carte restaurant service. This role embodies Fairmonts core values and luxury mindset by demonstrating pride of ownership att...

As a Pastry Chef de Partie you will be an integral part of our Pastry team responsible for preparing and executing high-quality dishes in your assigned section. You will oversee commis and demi-chefs ensure consistency and quality standards and contribute to an exceptional dining experience for our...

Job DescriptionThe Lead Steward is responsible for supervising and organizing utility workers in order to  maintaining cleanliness organization and food safety and hygeine standards in the kitchen banquets and restaurant areas.The Lead Steward will:Maintain cleanliness and hygeine in kitchen banquet...

City:WinnipegWhat you will do:The Dishwasher is responsible for the cleaning storage and dispatch of all dishes equipment and smallwares specifically but not limited to the Dining Room and Lounge banquets private space and outside caterings including various functions according to the standards of T...

WHATS THE JOBBased in a world class Horizon North camp facility the regular shift for this position is 20 days on and 10 days off with 11-12-hour workdays. Transportation is provided to site from a designated pickup point as assigned.The Sous Chef is responsible for overseeing the day to day operati...

Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.Perform delegated tasks from Sous Chef Chef and/or Ge...

WHATS THE JOBThe Sous Chef reporting to the Chef is responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning menus; assisting with the preparation serving and control of cooked and uncooked food; training of staff and ensuring that staff follows pres...

Our Cooks show inspired quality in all of their work.  Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.The Day to Day:Perform delegated tasks from Sous Che...

Planifier et organiser les opérations de banquets incluant lanalyse des BEO la mise en place la production et la coordination des priorités avec les équipes culinaires et banquets.Superviser la production et le service assurer la qualité des préparations (cocktails buffets assiettes stations) mainte...

What you will do:Hourly Dishwasher - The Rec Room Brentwood1920 Willingdon Ave Burnaby BC V5C 0K6 CanadaPart-time$17.85 per hourJob DescriptionCineplex Entertainment headquartered in Toronto Ontario is currently recruiting for the position ofAqua Tech (Dishwasher) The Rec Room Brentwood reporting t...

What you will do:The Cook is responsible for the preparation of high-quality food in a timely efficient sanitary and consistent manner. The Cook must be prepared to work in a fast-paced high-pressure work environment while maintaining the organizational ability to identify and act on job duties quic...