Sous Chef Jobs in Canada

WHATS THE JOBUnder the general supervision of the Chef Manager the Sous Chef oversees production organizing planning preparing and/or directing the preparation of all catering events/commissary production. Cook from scratch with local ingredients while continually sourcing and developing new ideas a...

Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.THE DAY TO DAY:Perform delegated tasks from Sous Chef...

DescriptionPosition Summary:Under the direction of the Executive Sous Chef this position is responsible for providing food and beverage service to guests with an upbeat and positive attitude. This position will be responsible for providing food and beverage service with an upbeat and positive attitu...

Sodexo is growing! We are looking for a Pastry Cook to join our dynamic team. This position is a full-time role. You will be offered is a great team environment work/life balance and the ability to cook healthy and appealing menus for consumers.Qualifications : You are an experienced baker who enjoy...

WHATS THE JOBBased in a world class Dexterra facility the regular shift for this position is 20 days on and 10 days off with 12-hour workdays. Transportation is provided to site from a designated pickup point as assigned.The Sous Chef reporting to the Chef is responsible for overseeing the day to da...

Ce que vous ferezCe nest pas un emploi comme les autres. Vous rejoindrez une équipe qui contribue chaque jour au bon fonctionnement des milieux de travail. En offrant une expérience culinaire exceptionnelle et en soutenant les opérations quotidiennes vous aurez un impact concret sur le bien-être de...

Ce que vous ferezIl sagit dun poste permanent à temps plein offrant un excellent environnement déquipe un bon équilibre entre le travail et la vie personnelle ainsi que la possibilité de créer des menus sains attrayants et savoureux.À titre de sous-chef vous agirez comme le bras droit de la cheffe e...

WHATS THE JOBBased in a world class Dexterra facility the regular shift for this position is 20 days on and 10 days off with 12-hour workdays. Transportation is provided to site from a designated pickup point as assigned.The Sous Chef reporting to the Chef is responsible for overseeing the day to da...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...

Fairmont Jasper Park Lodge is undergoing a major culinary transformation. Our kitchens are being rebuilt re-equipped and reimagined with new layouts new equipment and new standards.We are looking for culinarians who are adaptable resilient and excited to work in a brand-new culinary environment wher...

We invite you to join the world of luxury hospitality at Fairmont Jasper Park Lodge as our new First Cook. Every memorable dining experience at the Fairmont Jasper Park Lodge begins behind the scenes with our culinary teams commitment to safe efficient operations and exceptional cuisine. As First Co...

The TeamNaturally Pacific Resort aims to become a top resort that welcomes everyone and offers exciting experiences every day. We are seeking team members who are passionate about providing exceptional hospitality and service and who align with our values of Passion Community Inclusion and Innovatio...

Our Sous Chefs have a proven track record of cooking in a demanding environment as well as experience in recruiting training development and overall management of their cooks. Our Sous Chefs are hands on with cooking and managing their teams.The day to day:Lead by example and bring The Joneses visio...

How Youll Make an Impact: Work alongside the Executive Chef in managing food service operations while leading a dynamic culinary teamManage across food outlets and catering Hire train and develop culinary teamResponsible for food ordering and inventoryUse creativity in menu planningDrive a standard...

Great food doesnt happen by accident.It takes a leader who can balance creativity with execution inspire a culinary team and consistently deliver an exceptional dining experience for thousands of guests every day.WHATS THE JOBWere looking for a hands-on Chef Manager to lead a dynamic university camp...

Reporting to the Chef the Sous Chef is responsible for managing the kitchen team during the preparation of all food items while ensuring the highest level of guest service.WHAT YOULL DOUnderstanding adhering to and executing all kitchen operational policies procedures standards and training programs...

Ce que Vous allez Faire Ce nest pas un emploi typique. Vous ferez partie dune équipe qui veille à ce que les lieux de travail fonctionnent sans accroc chaque jour. Que vous offriez des expériences culinaires exceptionnelles gériez des installations ou souteniez les opérations quotidiennes votre trav...

Ce que Vous allez Faire Ce nest pas un emploi typique. Vous ferez partie dune équipe qui veille à ce que les lieux de travail fonctionnent sans accroc chaque jour. Que vous offriez des expériences culinaires exceptionnelles gériez des installations ou souteniez les opérations quotidiennes votre trav...

City:WinnipegWhat you will do:Do you have a passion for new and exciting nationwide business ventures Would you love to be part of a team thats set to expand from coast to coast in Canada Do you want to play a crucial role in changing the landscape of entertainment in Canada Now that I have your att...

Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.The day to day:Perform delegated tasks from Sous Chef...