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Cook Maison Selby
Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.The day to day:Perform delegated tasks from Sous Chef...
Grill Cook La Plume
Our Cooks bring inspired quality to everything they do. Their passion for food and cooking is infectious and theyre driven to serve the very best every time. They keep their station spotless throughout service and are happy to honour guests special requests.The day to day:Set up and stock the grill...
Junior Sous Chef Canoe
Our Jr. Sous Chefs are seasoned cooks which have gained considerable experience working in fine dining kitchen. They are very organized and comfortable working in a high-pressure environment. The Jr. Sous Chef must also be able to give orders within their section work independently as well as reliab...
Pt Kitchen Supervisor-gct
DescriptionPosition Summary:Under the general direction of the Sous Chef this position will be responsible for working leadsupervising and coordinating activities of a workstation or restaurant engaged in preparing andcooking food products for various outlets per instruction from their direct superv...
Pt Station Chef-gct
DescriptionPosition Summary:Under the direction of the Executive Sous Chef and Management Team this position is responsible for providing food and beverage service to guests with an upbeat and positive attitude. This position is extremely important to GCTs success. By working together with your team...
Pt Cook-gct
DescriptionPosition Summary:Under the direction of the Executive Sous Chef this position is responsible for providing food and beverage service to guests with an upbeat and positive attitude. This position will be responsible for providing food and beverage service with an upbeat and positive attitu...
Casual Dishwasherpotwasher-gct
DescriptionPosition Summary:This role must contribute to a safe and welcoming work environment for all employees and must demonstrate the ability to multi-task in a fast-paced environment.Above all else this position must lead by example to create Great Experiences and Memories for all guests and co...
Line Cook Offsite Catering
Core Values:Discounted gym membership and Employee Assistance Program50% Dining Discount for all O&B locationsEmployee Referral ProgramTraining and development opportunitiesAccess to Health Dental and Visions benefits with Enhanced Mental Health CoverageOur Cooks show inspired quality in all of thei...
Line Cook (seasonal) Second City
Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.The day to day:Perform delegated tasks from Sous Chef...
District Chef O&b
The Executive Chef is responsible for providing strategic culinary leadership and direction across the operation ensuring the highest standards of food quality creativity consistency and execution. As the senior culinary leader this role oversees and supports the Chef de Cuisine and culinary leaders...
Ft Kitchen Supervisor-gct
DescriptionPosition Summary:Under the general direction of the Sous Chef this position will be responsible for working leadsupervising and coordinating activities of a workstation or restaurant engaged in preparing andcooking food products for various outlets per instruction from their direct superv...
Seasonal Production Cook (full-time) Eataly Yorkvi...
This is a seasonal position with an expected end date of 01/03/2027.At Eataly this position is referred to as a Prep Cook. A Prep Cook is part of Eataly Torontos Central Kitchen team where a wide variety of fresh ingredients and recipes are prepared from scratch daily for our restaurants cafés and t...
Casual Cook-gct
DescriptionPosition Summary:Under the direction of the Executive Sous Chef this position is responsible for providing food and beverage service to guests with an upbeat and positive attitude. This position will be responsible for providing food and beverage service with an upbeat and positive attitu...
Brunch Cook The Dorset
Reporting to the Chef and Sous Chef the Brunch Cook prepares and cooks breakfast and brunch dishes to O&B standards. Youll run your station during busy morning and weekend services making sure every plate goes out consistent beautifully presented and on time. This role is ideal for a cook who loves...
Kitchen Porter Dishwasher Luma
Reporting to the Chef and Sous Chef the Kitchen Porter/Dishwasher keeps the kitchen clean organized and running smoothly. Youll make sure dishes equipment and work areas are spotless and ready for service so the culinary team can focus on great food. Its a great way to start a career in hospitality...
Cook Luma
Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.The day to day:Perform delegated tasks from Sous Chef...
Ft 1st Cook-gct
DescriptionPosition Summary:After opening and under the general direction of the Sous Chef this position will be responsible forpreparing and cooking all menu items with strict adherence to menu specifications for the buffet andrestaurant outlets. This role must contribute to a safe and welcoming wo...
Ft 1st Cook-gct (18 Month Contract)
DescriptionPosition Summary:After opening and under the general direction of the Sous Chef this position will be responsible forpreparing and cooking all menu items with strict adherence to menu specifications for the buffet andrestaurant outlets. This role must contribute to a safe and welcoming wo...
Seasonal Cook Offsite Catering
Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.THE DAY TO DAY:Perform delegated tasks from Sous Chef...
Casual Cook-gct
DescriptionPosition Summary:Under the direction of the Executive Sous Chef this position is responsible for providing food and beverage service to guests with an upbeat and positive attitude. This position will be responsible for providing food and beverage service with an upbeat and positive attitu...