Executive Chef Jobs in Australia

Maintain a clean and hygienic work environment whilst ensuring a product of high quality and presentation standards.  Operate dishwasher.Have stock control procedures implemented and maintained. Assist Chefs with food preparation and storage of deliveries. Keep all working areas clean and tidy.  Ens...

Job Description:Progress Your Career Today!Friendly and dynamic teamWork for one of Australias leading hospital groups St. Vincents FitzroyPermanent part time 36 hours per week AM shifts availableAbout the RoleThe Food Service Assistant under the guidance of the Executive Chef will be responsible t...

DescriptionCOMPANYExplore an exciting new career path with Marriott International at The Westin & Four Points by Sheraton Brisbane. Explore endless possibilities with the #1 leader in hospitality worldwide Marriott International. Unmatched opportunities await you! The next step in your career could...

DescriptionCommis ChefAbout the CompanyMarriott Internationalportfolio of brands includes JW Marriott alongside 29 other Marriott brands. Marriott International is the worlds leading global hospitality company with more brands more hotels and more opportunities for associates to grow and succeed.JW...

At Manly Pacific we are looking for an experienced passionate Senior Chef with proficient knife skills a passion for fresh food who are self-motivated & enthusiastic to join our team at the stunning ocean-front hotel location the Manly Pacific. It is a full time role.Besides the room service the uni...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...

DescriptionCOMPANYExplore an exciting new career path with Marriott International at The Westin & Four Points by Sheraton Brisbane. Explore endless possibilities with the #1 leader in hospitality worldwide Marriott International. Unmatched opportunities await you! The next step in your career could...

Reporting to the Executive Chef the Chief Steward will supervise and coordinate activities in the Stewarding Department to ensure all Food and Beverage Outlets and the Kitchen are provided with clean and sanitised operating equipment.Oversee daily sanitation operations staff and equipment in all kit...

As a manager of two of our Cafes you will play an integral role in providing exceptional and efficient customer service to our patrons and regulars alongside a passion for all things coffee!What being a Café Manager is all about:Oversee all aspects of daily café operations including staff management...

Join the opening team at Farra the flagship restaurant of the soon-to-open HYDE Perth. Showcasing modern Greek and Mediterranean flavours Farra combines coastal Cycladic style with a relaxed yet sophisticated atmosphere. With a menu inspired by seasonality and fresh high-quality ingredients Farra of...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

The Executive Chef is responsible for overseeing all aspects of the kitchen and ensure that everything is running smoothly from purchasing and inventory management to training and development of employees.The Executive Chef may also be involved in developing new menu items or specials as well as cre...

As Executive Chef you will oversee all kitchen operations ensuring exceptional food quality consistency and presentation while fostering a positive and productive team culture. You will lead the culinary vision innovate menus and work closely with senior leaders to deliver a seamless and memorable g...

We are seeking a passionate and skilled Commis Chef to join our vibrant Kitchen team at Oaks Broome Hotel.In this full-time role you will assist in day-to-day kitchen operations across our Restaurant Conferences and Events and Room Service facilities. You will report directly to the Executive Chef c...

Bolton Clarke is Australias largest independent not-for-profit aged care provider shaping the future of positive ageing. With RSL Queensland and the Royal District Nursing Service at the heart of our DNA we have been caring for Australians since 1885. Today our exceptional teams support more than...

Reporting to the Executive Chef the Chief Steward will supervise and coordinate activities in the Stewarding Department to ensure all Food and Beverage Outlets and the Kitchen are provided with clean and sanitised operating equipment.Oversee daily sanitation operations staff and equipment in all kit...

About Stamford Hotels and ResortsStamford Hotels and Resorts is part of the Stamford Group and manages the Groups portfolio of luxury premium hotels located in addition to the hotels the Stamford Group owns a portfolio of premium commercial office properties internationally and is involved in the d...

This is an ideal opportunity for an experienced Executive Chef seeking a new challenge. Were looking for a strategic thinker who is also hands-on. You will be instrumental in delivering flawless culinary experiences across our restaurant and events offerings ensuring memorable moments for our guests...

A career that lets your passion shine:Join Sofitel Gold Coast Broadbeach and bring your creativity to life as our Sous Chef Banquets leading the culinary charge for our meetings conferences and events. This pivotal role will shape how we deliver luxury banquet experiences in 2026 and beyond - combi...

We are seeking multiple Full time - Chef De Partie  to join our team immediately and provide efficient friendly and professional service to all of our lounge guests. We have opportunities available in our al la carte and buffet environments. All of our roles are focused on exciting our guests with f...