Bar & Lounge Manager – Altus Rooftop Bar & Lounge
Job Summary
As Bar & Lounge Manager youll lead the day-to-day operations of Altus Rooftop Bar & Lounge overseeing both our renowned bar service and signature High Tea experience. Youll inspire a passionate team set the tone for exceptional guest service and help shape the continued success of one of Melbournes most distinctive hospitality venues.
This is an exciting opportunity for an emerging hospitality leader who is ready to take the next step in their career. Youll have the autonomy to make your mark contribute fresh ideas develop your leadership capability and grow within Australias largest hotel group while being supported by an experienced Food & Beverage leadership team.
Key responsibilities
- Lead the daily operation of Altus Rooftop Bar & Lounge ensuring seamless service across bar lounge and High Tea experiences.
- Create memorable guest experiences through genuine hospitality and attention to detail.
- Lead coach and develop a passionate team creating a positive and engaging culture built on teamwork and excellence.
- Support the ongoing development of innovative beverage offerings seasonal promotions and memorable guest experiences.
- Work closely with the Executive Chef and wider Food & Beverage leadership team to deliver exceptional food and beverage pairings.
- Maintain consistently high presentation and service standards that reflect the MGallery luxury brand.
- Oversee rostering beverage stock ordering and day-to-day operational requirements.
- Ensure compliance with RSA food safety and hotel policies.
- Resolve guest feedback professionally turning every interaction into an opportunity to exceed expectations.
Qualifications :
Were looking for someone who is passionate about hospitality and ready to take the next step into venue leadership.
Youll bring:
- Previous leadership experience within a premium bar restaurant hotel or hospitality venue.
- A genuine passion for creating memorable guest experiences.
- Strong leadership skills with the ability to motivate coach and develop a team.
- Excellent knowledge of cocktails wine and premium beverage service.
- A hands-on leadership style and willingness to lead from the floor.
- Previous experience designing and evolving a market-relevant beverage offering including cocktails wine beer and spirits.
- Excellent communication and interpersonal skills with a calm solutions-focused approach under pressure.
- Impeccable grooming and professional presentation.
- Competency with POS systems; Micros experience would be advantageous.
- Confidence working in a fast-paced environment while maintaining exceptional attention to detail.
- A collaborative approach and a desire to continually learn and grow.
- A current Victorian RSA certificate.
Additional Information :
Whats in it for you
- An opportunity to make your mark - lead one of Melbournes most iconic rooftop venues and help shape its future.
- Career development - grow your leadership capability with ongoing learning and genuine career opportunities across Accor.
- Exclusive benefits - enjoy worldwide hotel and dining discounts Chadstone shopping privileges complimentary anniversary stays and more.
- Supportive leadership - work alongside experienced hospitality leaders who are invested in your success.
- Great location - avoid the CBD commute and work in Melbournes south-east.
If youre ready to take the next step in your hospitality leadership career and lead a venue renowned for exceptional cocktails elegant High Tea and unforgettable guest experiences wed love to hear from you. Apply now and make your mark at Altus Rooftop Bar & Lounge.
Remote Work :
No
Employment Type :
Full-time
About Company
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a com ... View more