Sous Chef Jobs in International

City:CalgaryWhat you will do:Sets up station according to restaurant guidelines.Must follow clean as you go requirements.Cleans and maintains station in practicing good safety sanitation organizational skills.Has understanding and knowledge to properly use and maintain all equipment in station.Assis...

DescriptionJob SummaryThe Cook I prepares and cooks meals in accordance with established menus recipes and portion guidelines. This role ensures that meals are prepared safely and meet quality standards while maintaining a clean and sanitary kitchen environment. The Cook I contributes to efficient f...

DescriptionJob SummaryThe Cook I prepares and cooks meals in accordance with established menus recipes and portion guidelines. This role ensures that meals are prepared safely and meet quality standards while maintaining a clean and sanitary kitchen environment. The Cook I contributes to efficient f...

DescriptionJob SummaryThe Cook I prepares and cooks meals in accordance with established menus recipes and portion guidelines. This role ensures that meals are prepared safely and meet quality standards while maintaining a clean and sanitary kitchen environment. The Cook I contributes to efficient f...

DescriptionJob SummaryThe Cook I prepares and cooks meals in accordance with established menus recipes and portion guidelines. This role ensures that meals are prepared safely and meet quality standards while maintaining a clean and sanitary kitchen environment. The Cook I contributes to efficient f...

DescriptionSeeking a full-time Cook I to support our Cafeteria department at Western AZ Regional Medical Center located at 2735 Silver Creek Rd Bullhead City AZ.Evening Shift: Schedule TBDWe know its not just about finding a job. Its about finding a place where you are respected valued and where you...

What are we looking forAn Executive Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous relevant experience as an Executive Chef or...

Key ResponsibilitiesPrepare and design chocolate products such as pralines truffles showpieces and garnishes.Assist in developing new recipes seasonal menus and presentation concepts.Supervise and train junior staff in chocolate and pastry techniques.Maintain hygiene safety and quality standards at...

DescriptionYOUR LEGACY STARTS WITH USAt The Ritz-Carlton Doha we invite you to experience refined luxury where timeless elegance meets true Qatari hospitality. Situated along the pristine shores of the Arabian Gulf for almost 24 years our 5-star resort features 374 elegantly designed rooms & suites...

EOE/AA/Disabled/VeteransA Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions assisting with guest queries and controlling costs.What will I be doingA Sous Chef will work closely w...

What are we looking forAn Executive Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous relevant experience as an Executive Chef or...

Humble Grape is a growing independent wine bar and restaurant group known for seasonal sustainable cooking made entirely from scratch. As we continue to open new venues across London we remain focused on quality organic produce zero-waste practices and thoughtful food designed to pair beautifully wi...

Reporting to the Executive Chef responsibilities and essential job functions include but are not limited to the following: Ensure the consistency in the preparation of all food items for a la carte according to hotel recipes and standardsEnsure all kitchen Colleagues are aware of standards and expec...

Forefront Healthcare is seeking a talented Executive Sous Chef to join our team at a senior living facility in Meadville PA. The ideal candidate will have a strong culinary background prior experience in healthcare or similar high-compliance environments and the adaptability to thrive within an evol...

Were seeking a candidate with extensive experience managing events of up to 500 guests. Previous work in 45star hotels or resorts is essential. This role is ideal for a seasoned Chef de Partie with strong event operations experience who is ready to step up in their career. You will:Collaborate with...

OverviewOpportunity: Line CookPrepare food items in accordance with production requirements and established guest service and sustainability standards.Your Growth PathLead Cook Sous Chef Assistant to the Head ChefYour FocusPrepare food of consistent quality following recipe cards and production an...

What you will do:The Cook is responsible for the preparation of high-quality food in a timely efficient sanitary and consistent manner. The Cook must be prepared to work in a fast-paced high-pressure work environment while maintaining the organizational ability to identify and act on job duties quic...

Job Summary :The Staff Dining - Commis I is responsible for preparing and serving meals for hotel staff in the staff dining area. This role involves assisting in the kitchen operations ensuring food quality and hygiene standards are met and providing excellent service to staff members.Key Responsibi...

OverviewRiverWoods Exeter is currentlyhiring for a Sous Chef to come and join our team! The Sous Chef role is a unique opportunity for the right individual to further develop their career in culinary arts. Our food philosophy is based on preparing the highest quality culinary experience for our resi...

Job Advert: Join Our Team as a Chef at Prezzo ItalianSous Chef - Prezzo ItalianPut Your Heart into It13.50 - 14.50 per hour depending on experience and skill level - plus tronc/tips & perks!Are you ready to take the next step in your culinary journey and lead with heart At Prezzo Italian were lookin...