Sous Chef Jobs in Canada

Steward - Food and Beverage ServicesPosition InformationPrimary Location: On MV Saga X -Company Vessel alongside Squamish BCEmployee Status: Rotational 28 days on/14 days offCompany Operating Name:Bridgemans Crew Management Ltd.Business Address: 342 Water St Vancouver BCTerms of Employment: Hourly -...

THE BUSINESSWe are Everyday Luxury.Its what we do and how we do it together.Its working alongside world-class talent in pursuit of world-class results.Its maximizing your potential in a high-performance culture.Its knowing that wherever you are you belong.Its elevating your world and the world of th...

Our Sous Chefs have a proven track record of cooking in a demanding environment as well as experience in recruiting training development and overall management of their cooks. Our Senior Sous Chefs are hands on with cooking and managing their teams.The Day to Day:Communicates the restaurants vision...

Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. PRIMARY DUTIES & RESPONSIBILITIESPerform delegated tasks from Sous Chef Chef and/or General Manager.Day to day food preparation of the restauran...

What is in it for you: Employee benefit card offering discounted rates at Accor properties worldwide and additional benefits for Fairmont and Raffles colleagues Exclusive Employee and Friends & Family Discounts at Fairmont Empress HotelExclusive access to the Pacific Northwest Food & Beverage Discou...

What is in it for you: Employee benefit card offering discounted rates at Accor properties worldwide and additional benefits for Fairmont and Raffles colleagues Exclusive Employee and Friends & Family Discounts at Fairmont Empress HotelExclusive access to the Pacific Northwest Food & Beverage Discou...

Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.The day to day:Perform delegated tasks from Sous Chef...

DiscoverThe OpportunityCook II performs the day to day food production including meal as assigned by the Chef. Ensure a high caliber of food service for guests and staff through proper preparation and presentation of food and maintenance of a clean and organized workspace.What youll doResponsibiliti...

Join our culinary team as a line cook prep cook or event cook and experience the benefits of a flexible schedule where you can choose your shifts. At Stellar Personnel we value work-life balance allowing you to prioritize your personal events and family time. We offer competitive compensation that e...

How Youll Make an Impact: As a member of our food services team you will always provide the highest quality of customer service while preparing or serving food to customers:Under the general supervision of the Chef prepares and cooks foodstuffs in quantities according to menu and number of persons t...

To apply for a Food and Beverage position please email resumes to ChefReports ToChef F&B ManagerPosition OverviewUnder the direction and supervision of the Chef the Sous Chef works as part of a leadership team within a service-oriented environment. They assist the Chef in the daily food service oper...

The TeamNaturally Pacific Resort aims to become a top resort that welcomes everyone and offers exciting experiences every day. We are seeking team members who are passionate about providing exceptional hospitality and service and who align with our values of Passion Community Inclusion and Innovatio...

Nos cuisiniers font preuve dune qualité inspirée dans tout ce quils accomplissent. Leur passion pour la cuisine est contagieuse et ils ont à cœur de servir le meilleur à chaque fois. Ils gardent leur poste impeccable tout au long du service et répondent avec plaisir aux demandes spéciales des client...

Nos chefs de partie font preuve dune qualité inspirée dans tout ce quils accomplissent. Leur passion pour la cuisine est contagieuse et ils ont à cœur de servir le meilleur à chaque fois. Ils font preuve dinitiative ont lesprit déquipe avancent avec assurance et ont le sens des responsabilités. Ils...

Our Cooks bring inspired quality to everything they do. Their passion for food and cooking is infectious and theyre driven to serve the very best every time. They keep their station spotless throughout service and are happy to honour guests special requests.The day to day:Set up and stock the grill...

Sous-Chef (Relief)Posting #: 4365 Posting Date:October 13 2026 Posting Closing:October 26 2026Number of Positions:2Have you heard of usWesley is a long-standing local non-profit and a certified Ontario Living Wage Network (OLWN) employer. We are passionate about assisting people struggling with pove...

Our Jr. Sous Chefs are seasoned cooks which have gained considerable experience working in fine dining kitchen. They are very organized and comfortable working in a high-pressure environment. The Jr. Sous Chef must also be able to give orders within their section work independently as well as reliab...

Our philosophy is simple: Make It Countin every creation and every guest experience. As Pastry Bake Shop Sous Chef youll play a key role in our Michelin One Key award-winning team leading with creativity precision and passion. Partnering with Senior Leadership youll oversee daily pastry and bakery o...

ResponsabilitésAssister le sous-chef dans la préparation des repas et des collations.Effectuer la préparation de base des aliments (laver couper et préparer les ingrédients).Effectuer la préparation du bar à saladeAssurer le remplissage et lorganisation des frigos.Effectuer le remplissage et la prés...

The Executive Chef is responsible for providing strategic culinary leadership and direction across the operation ensuring the highest standards of food quality creativity consistency and execution. As the senior culinary leader this role oversees and supports the Chef de Cuisine and culinary leaders...