Sous Chef Jobs in International

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Are you a passionate culinary professional ready to take the next step in your career Were looking for an Executive Sous Chef to join our dynamic team and help deliver exceptional dining experiences at Hilton Auckland.If you appreciate the impact global travel can have on the world you may be just t...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Sparrow Rooftopwithin theDalmar & Element Hotel as part of the Wurzak Hotel Group is looking for a skilledSous Chefto lead its culinary operations in downtown Fort Lauderdale. This culinary leader will be responsible for all Sparrow Rooftop restaurant food production. Develop menus food purchase spe...

Its fun to work in a company where people truly BELIEVE in what theyre doing!Were committed to bringing passion and customer focus to the business.Check out a day in the life of a Pastry Team Member The pay rate or range for this position is: $75000 per yearJob SummaryFlagship Culinary Services is h...

EOE/AA/Disabled/VeteransThe stunning Forbes 4-Star Conrad New York is looking for a Sous Chef to join the Culinary Team!Stay inspired and join the pinnacle of luxury in the heart of Lower Manhattan featuring 463 rooms 30000 square feet of banquet space and 3 food and beverage outlets. This includes...

What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...

The stunning Forbes 4-Star Conrad New York is looking for a Sous Chef to join the Culinary Team!Stay inspired and join the pinnacle of luxury in the heart of Lower Manhattan featuring 463 rooms 30000 square feet of banquet space and 3 food and beverage outlets. This includes a 3-meal restaurant roof...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

The stunning Forbes 4-Star Conrad New York is looking for a Task Force Sous Chef to join the Culinary Team!Stay inspired and join the pinnacle of luxury in the heart of Lower Manhattan featuring 463 rooms 30000 square feet of banquet space and 3 food and beverage outlets. This includes a 3-meal rest...

EOE/AA/Disabled/VeteransWhat are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values....

EOE/AA/Disabled/VeteransThe award-winning Forbes 4-Star and AAA 5-Diamond Waldorf Astoria Monarch Beach Resort & Clubis looking for aSous Chef to join the Culinary Team!Located in the beautiful coastal town of Dana Point adjacent to Laguna Beach this town played an iconic role in the emergence of Ca...

EOE/AA/Disabled/VeteransWhat are we looking forA Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Relevant qualifications for this ro...

Head ChefAbout us:The Windmill is a famous pub restaurant & 42-bedroom boutique hotel situated on Clapham Common were a very dog-friendly business (so liking dogs is a must for any applicant) our pub dog Monty can be found sat in a bar stool most days.Were always busy and looking for people that can...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus purchasing scheduling food preparation and plating for catering events. The individual...

Sous Chef Osteria Amore MalmöOpening March 2026 Start February 2026 Lunch & DinnerBe the engine of a brand-new kitchen. At Amore Malmö were building a modern Italian-inspired restaurant where standards are non-negotiable and egos stay at the door. If you thrive on clean systems great flavour and...

Junte-se à nossa equipa de SmartRental! SmartRental Group é uma empresa jovem com grande dinamismo dedicada à exploração e gestão de imóveis para o setor turístico e de restauração. A nossa visão é ser o líder europeu no mercado fornecendo soluções diversificadas e adaptadas a todas as necessidades...