Executive Chef Jobs in International

What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...

EOE/AA/Disabled/VeteransWhat are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values....

The core responsibilities of the Cost Controller are to ensure the smooth and efficient operation of cost control storerooms receiving and assist management in keeping the cost of food beverage and other supplies to a minimum.What will I be doingAs the Cost Controller you will be responsible for per...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...

What are we looking forAn Assistant Food & Beverage Manager serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow: 2-4 years in a managerial position...

EOE/AA/Disabled/VeteransWith thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addit...

募集アウトレットマネージャー中国料理ヒルトンの基準に基づきレストランの運営収益サービス品質を統括しゲストに卓越したダイニング体験を提供していただきます主な業務内容レストランの日常運営管理サービス品質人員配置安全衛生ゲスト対応および満足度向上苦情対応と改善施策の実行サービス基準SOPの維持教育モニタリン...

What are we looking forAn Assistant Food & Beverage Manager serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow: 2-4 years in a managerial position...

The Storekeeper is responsible for the efficient management organization and control of all kitchen-related stores including dry chilled and frozen items. This role ensures that all food and non-food items required by the culinary team are properly received stored issued and tracked in accordance wi...

Assign in detail specific duties to all employees under his supervision and instructs them in their work inclusive of external contracted employeesPrepare work schedule with computerized schedule planners and obtain advance approval of overtime and vacation on a weekly basisSubmit weekly payroll and...

WHATS THE JOBAs a Part-Time Cook in a prestigious local private school youll work under the direction of the Executive Chef or Sous Chef supporting food service for two small boarding houses. Youll help deliver consistent high-quality meals and a welcoming dining experience for studentswhile keeping...

PISCES Bar & Seafare located on the Lake of Dreams celebrates the cuisine of the Mediterranean coast with a menu from Executive Chef Martin Heierling. Savor the delicacies of the sea with caviar and crudo bountiful seafood platters fresh fish sourced daily from the pristine waters of the Mediterrane...

WHATS THE JOBAt Dexterra we create exceptional customer experiences that make our clients shineturning challenges into moments of ingenuity and service excellence.As a Full-Time Cook in a prestigious local private school you will work under the direction of the Executive Chef supporting a diverse fo...

The Buffet at Wynn Las Vegas elevates the brunch and dinner buffet experience with a feast of delectable options including many made-to-order dishes crafted by Executive Chef Craig Herber and his culinary experts.At 16 tantalizing food kitchens discover cuisine from around the world including fres...

Soulful Italian cuisine collides with the spirit of a classic Las Vegas steakhouse at Bond Hospitalitys Sartianos Italian Steakhouse at Wynn Las Vegas. Located adjacent to the private members club Zero Bond and overlooking Wynn Golf Club Sartianos Italian Steakhouse is a place to revel in la dolce v...

We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation.Newly selected managers will recei...

We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation.Newly selected managers will recei...

We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation.Newly selected managers will recei...

The Buffet at Wynn Las Vegas elevates the brunch and dinner buffet experience with a feast of delectable options including many made-to-order dishes crafted by Executive Chef Craig Herber and his culinary experts.At 16 tantalizing food kitchens discover cuisine from around the world including fres...