Executive Chef Jobs in International
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Sous Chef Main Kitchen
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Sous Chef - Sushi
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Sous Chef Gardemanger
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Sous Chef Pastry-baker
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Executive Chef
Accorhotel
How does your working day look like Provide the Hotel Management with creative ideas to project and enhance the image of the Hotel to ensure revenue can be maximized.Complete day-to-day activities by following all relevant departmental policies processes standard operating procedures and instructio...
Chief Kitchen Steward
Riu Hotels & Resorts Asia Africa
Join Our Global Family at RIU Hotels & Resorts!With over 100 hotels in 20 countries and more than 70 years of hospitality excellence RIU Hotels & Resorts is a global leader known for exceptional service innovation and warm hospitality.Join us as we continue to redefine luxury and excellence. Whethe...
Chief Kitchen Steward
Riu Hotels & Resorts Asia Africa
Join Our Global Family at RIU Hotels & Resorts!With over 100 hotels in 20 countries and more than 70 years of hospitality excellence RIU Hotels & Resorts is a global leader known for exceptional service innovation and warm hospitality.Join us as we continue to redefine luxury and excellence. Whethe...
Kitchen Team Member- 0 Hours
Accorhotel
Prepare and present menu items showing variety and flair within the cost margins specified by the hotel.Ensure strict stock rotation and minimum wastage. Have stock control procedures implemented and maintained.Order necessary foods according to proposed business demands. Consult with Executive Ch...
Junior Sous Chef (76, 515)
Accorhotel
The position is responsible for assisting the Executive Chef / Head Chef with operation of the kitchen; ensuring that food standards preparation ordering presentation and cooking techniques are carried out according to established recipes and standards.Key responsibilities & duties will include (but...
Assistant Restaurant Manager (all-day Dining)
Accorhotel
Your Role in the StoryAs the Assistant Restaurant Manager of LUURAs all-day dining restaurant (LENEA) you will support the Restaurant Manager in overseeing daily operations ensuring smooth service operational efficiency and elevated guest experiences. You will maintain a visible hands-on presence on...
Regional Executive Chef
Tsebo Solutions Group
Duties & ResponsibilitiesCulinary Leadership and StandardsProvide overall culinary leadership across multiple sites within the regionSet implement and maintain TSAfrika culinary standards recipes and presentation guidelinesDrive consistency in food quality taste portion control and service delivery...
Executive Pastry Chef Nomad Singapore
Hilton
EXPECTATIONS:The Executive Pastry Chef is expected to: Always maintain a consistently professional demeanor. Represent NoMad positively in all interactions with internal and external stakeholders. Always adhere to company policies and procedures including food safety and hygiene standards. Demonstra...
Executive Pastry Chef Nomad Singapore
Hilton
EXPECTATIONS:The Executive Pastry Chef is expected to: Always maintain a consistently professional demeanor. Represent NoMad positively in all interactions with internal and external stakeholders. Always adhere to company policies and procedures including food safety and hygiene standards. Demonstra...
Chinese Head Chef
Hilton
With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...
Chinese Head Chef
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forA Chinese Head Chef serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow:High school graduate.At leas...
Asstmgr-purchasing
Marriott Hotels Resorts
DescriptionJOB SUMMARYResponsible for following established procedures in ordering receiving storing distributing and payment of items. Assists in formulating an approved vendors list encompassing all categories.CANDIDATE PROFILEEducation and Experience 4-year bachelors degree in Finance and Account...
Sous Chef
Invited
DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...
Breakfast Cook
Hersha Hospitality Management Lp
OverviewOpportunity: Breakfast CookPrepare food items for complimentary food service according to recipes and standards while maintaining a safe and sanitary work environment. Potential Career PathLead Cook Sous Chef Executive Chef Food and Beverage DirectorEssential Job FunctionsFollow recipes t...
Cook Starting 17.85 Per Hour!! (jackson, Mi)
Nexcare Wellbridge Senior Living
Join our EPIC team at Cascade Senior Care Center!Our Cooksprepare amazing and nourishing meals for our guests and ensure the highest quality standards of food service and the best culinary experience is provided at all times. They work closely with the Executive Chef to create and review menus prepa...
Cook Join Our Epic Team! (jackson, Mi)
Nexcare Wellbridge Senior Living
Join our EPIC team at Cascade Senior Care Center!Our Cooksprepare amazing and nourishing meals for our guests and ensure the highest quality standards of food service and the best culinary experience is provided at all times. They work closely with the Executive Chef to create and review menus prepa...