وظائف رئيس الطهاة في International

Hourly Rate $32.67 - $32.67The Encore Boston Harbor Cook I is responsible for cooking meals based on established recipes set by the Executive Chef cooking on multiple hot and cold stations in the kitchen. JOB RESPONSIBILITIES:       Adheres to all Encore Boston Harbor core values and property and de...

Interview Type: Face-to-Face Interview Interview Location: Conference Room Hotel in Algeria Interview Dates: February 7 and 8 Candidate Location: Algeria (local candidates only) Job Summary: A reputed 5-star hotel in Kuwait is seeking an experienced Executive Sous Chef to support the Executive Chef...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...

DineAmic Hospitality is seeking an Executive Chef for a new concept coming in 2026. The Executive Chef will have multi-unit experience and is responsible for the successful management of a restaurants kitchen. The role requires a wide range of skills from designing and developing satisfactory menus...

OverviewFort Lauderdale HotelOpening in Fall 2025 Omni Fort Lauderdale will provide South Florida with 120000 square feet of event space new food and beverage options a Natural Spring inspired full-service spa and entertainment pedestrian plaza featuring high-end shopping amphitheater charter boat d...

Join Our Team as aSous Chefat theEmbassy Suites by Hilton Asheville Downtown!At Parks Hospitality Group we are seeking a skilled Sous Chef to support the Executive Chef in managing kitchen operations at the hotel. You will play a key role in ensuring the preparation and presentation of high-quality...

Join Our Team as aSous Chef Tournantat theEmbassy Suites by Hilton Asheville Downtown!At Parks Hospitality Group we are seeking a skilled Sous Chef Tournant to support the Executive Chef in managing kitchen operations at the hotel. You will play a key role in ensuring the preparation and presentatio...

Hotel :Omaha Embassy Suites555 South 10th StOmaha NE 68102Full timeCompensation Range : $20Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on these factors. Whats in it for youT...

Hotel :Tulsa Renaissance6808 South 107th East Ave.Tulsa OK 74133Full timeCompensation Range : 22.00Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on these factors. Whats in it...

Summary: Perform diversified duties to prepare cook and portion servings of meat fish poultry vegetables and soups; prepare salads and desserts.Reports To: Director of Dining Services Assistant Director of Dining Services Executive Chef Sous ChefTitles Supervised:Hours Per Week: 40 (9:30am - 6pm)Ava...

COME JOIN US AT HIDEAWAY GOLF CLUBThe Hideaway Golf Club embodies the best qualities of Californias Coachella Valley long known as a place for rejuvenation and relaxation. Located in La Quinta the propertys 600 acres are surrounded by stunning mountain vistas and the scenic expanse of Southern Calif...

EOE/AA/Disabled/VeteransA Lead Cook is responsible for kitchen administrative work and preparing food items in accordance with recipes and established standards in the hotels continuing effort to deliver outstanding service and financial profitability.What will I be doingAs a Lead Cook you would be...

Cook (AM)$18/hrAs aCookyou will prepare high-quality meals in accordance with standardized recipes and presentation guidelines. Youll work closely with the culinary team to ensure timely safe and delicious food service for guests. This role requires attention to detail efficiency and a passion for h...

Join Our Team at The ThiefUnder the radar over the top.At THE THIEF we dont just offer a place to stay; we offer an ongoing conversation. Born on the edge of Tjuvholmen - an islet once known as a hangout for loose existences that has transformed into Oslos most cultural neighborhood - we proudly car...

Arlo Hotels an independent lifestyle hotel is now actively seeking a dynamic Line Cook. Are you someone whoispassionateaboutpeopledrivenby purpose andcleverin your approach If so keep on reading!! Here atArlowe strive to create a sense of awe that leaves those we touch wanting more..Line cooks are r...

Raines Co. - Your Future is Now!You have a proven track record of success as a Food & Beverage Manager. You are passionate about food and beverage and possess the business acumen required to successfully manage a hotel food and beverage operation. You are energetic and enthusiastic about providing q...

Job descriptionAre you ready to begin an exciting adventure in hospitality At Sapphire House Antwerp a five star hotel in a beautifully restored 16thcentury landmark we are looking for a dynamic and motivated Executive Chef to lead our kitchen operation including the repositioning of the Sapphire Bi...

Current Madison College employees must apply to the internal career site by logging into WorkdayJob Posting Date:February 12 2026Application Deadline:Salary Information:$16.50 - $18.05(For current employees pay may fall outside the posted range and will be determined in accordance with the Madison C...

IntroductionAt Deighton Associates Ltd. we dont just build asset management software were redefining the industry. As a leader in innovative solutions we offer a workplace where challenge meets opportunity and where your career can grow alongside your ambitions.Rooted in our dCOREvalues we strive to...

OverviewPost Title: Chef Grade IIPost Status: Temporary Part-TimeDepartment: CateringLocation: Beaumont Hospital & Affiliated Sites Reports to: Executive Chef Senior Chefs and Catering Management TeamSalary: Appointment will be made on Chef II with Qualification Scale (42065 - 48369) at a point in l...