CHEF DCUISINE LUXURY 5 STAR LODGE NEAR KRUGER NATIONAL PARK
Kendrick Recruitment is seeking a talented and experienced Chef DCuisine to lead the kitchen at a luxury 5-star lodge near Kruger National Park. This live-in role is ideal for a culinary professional with flair creativity and strong leadership skills capable of managing a kitchen brigade of approximately 40 staff members.
Salary: R30000 R35000 per month (Live-in DOE)
Benefits: 1-bedroom unit Medical Aid (50/50 Contribution) Pension
ROLE OVERVIEW
The Chef DCuisine is responsible for overseeing all kitchen operations creating exceptional culinary experiences and ensuring the smooth running of a large kitchen team while maintaining the highest standards of quality and presentation.
KEY RESPONSIBILITIES
Lead manage and mentor a kitchen brigade of around 40 staff members
Plan create and execute menus in line with the lodges culinary standards
Maintain consistency quality and presentation of all dishes
Ensure kitchen hygiene safety and proper maintenance of equipment
Manage inventory stock control and ordering of supplies
Collaborate with other departments to ensure smooth service delivery
Innovate and introduce seasonal and special menus to enhance guest experiences
CANDIDATE PROFILE
Previous experience as a Chef DCuisine or Executive Chef in luxury hospitality
Strong leadership and team management skills
Creativity flair and passion for fine dining
Knowledge of food safety and hygiene standards
Experience managing large kitchen teams and complex operations
KEY ATTRIBUTES
Professional organized and reliable
Hands-on approach with excellent time management
Strong communication and interpersonal skills
Ability to work under pressure while maintaining high standards