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Executive Sous Chef Taghazout Bay Marriott Resort
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...
Lead Line Cook (sous Chef Track)
Pierre Ramkota Hotel & Conference Center
Sous Chef Job Summary: This position is responsible to assist the Executive Chef in kitchen operations. They will train and motivate staff to exceed goals while balancing profitability metrics. With focus on quality and production levels the Lead Cook/Sous Chef will lead the culinary team on their m...
Sous Chef Western
Hilton
A Sous Chef Western will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions assisting with guest queries and controlling costs.What will I be doingA Sous Chef Western will work closely with the...
Sous Chef Western
Hilton
What are we looking forA Sous Chef Western serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Relevant qualifications for this roleExcellent plan...
Brody Executive Chefs
MSU Careers Details
Working/Functional TitleBrody Executive Chef/SPosition SummaryThe Executive Chef is responsible for oversight of food production and menu development for multiple dining halls and designated Retail operations within the neighborhood in support of the mission vision and values of Residential and Hosp...
Chef, Sous I St. John's University
Compass Group
Location: Saint Johns University -Jamacia NYSalary: $67000- $73000At over 300 college & universities around the countryChartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new standards by investing in high-tech food-infused social spac...
Baker Rug (villa Copenhagen)
Strawberry
Want to be a part of a fantastic adventureVilla Copenhagen is a social scene in Copenhagen allowing the past present and future to come together in an inspiring playful and authentic ambiance.We live by our values -Contrast Conscious Luxury and Happiness. These values form our daily lives at Villa C...
Baker Rug (villa Copenhagen)
Strawberry
Want to be a part of a fantastic adventureVilla Copenhagen is a social scene in Copenhagen allowing the past present and future to come together in an inspiring playful and authentic ambiance.We live by our values -Contrast Conscious Luxury and Happiness. These values form our daily lives at Villa C...
Stockroom Attendant
StepStone Hospitality
Assist with basic purchasing of food beverage and general hotel supplies following established par levels and vendor agreementsReceive inspect and verify incoming deliveries for accuracy quality and proper documentationCoordinate and manage incoming and outgoing deliveries for convention guests grou...
Part Time Morning Line Cook
DoubleTree
Summary of Position: Accurately and efficiently cook meats fish vegetables soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and...
Demi Chef De Partie Culinary Jumeirah Gulf Of Bahr...
Jumeirah International
About JumeirahJumeirah a global leader in luxury hospitality and a member of Dubai Holding operates a portfolio of 31 exceptional properties across 13 countries in the Middle East Europe Asia and 1999 Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Ar...
Front Of House Supervisor Sherwood Inn
ClubLink
Sherwood Inn is Hiring!Reporting to the Food and Beverage Manager you will facilitate the daily operation of the food and beverage facilities.RESPONSIBILITIES:Report to workstation at scheduled times so maintaining desired operation efficiency.Complete in a timely manner all tasks as directed by the...
Sous Chef (full Time)
Compass Group
We are hiring immediately for a full time SOUS CHEF position.Location: Wells Fargo - 1305 West 23rd Street Tempe AZ 85282. Note: online applications accepted only.Schedule: Full time schedule. Monday through Friday 11:00 am to 7:30 pm. More details upon interview.Requirement: Previous back of house...
Sous Chef (full Time)
Compass Group Careers
Location: Worcester State CollegeWe are hiring immediately for a full time SOUS CHEF position.Location: Worcester State College - 486 Chandler Street Worcester Massachusetts 01602. Note: online applications accepted only.Schedule: Full time; Days and hours may vary. More details upon interview.Requi...
Sous Chef (full Time And Part Time)
Compass Group
We are hiring immediately for full time and part time SOUS CHEF positions.Location: 510 14th Street Arlington VA 22202. Note: online applications accepted only.Schedule: Full time and part time scheudle; Monday through Friday 5:00 am to 5:00 pm. More details upon interview.Requirement: Prior banquet...
Sous Chef (full Time)
Compass Group Careers
Location: Missouri State UniversityWe are hiring immediately for full time BAKER positions.Address: Missouri State University-901 South National Ave. Springfield MO 65897 Note: online applications accepted only.Schedule: Full time schedule; open availability preferred. Days Vary hours vary some nigh...
F&b Supervisor
StepStone Hospitality
Prepare and cook a variety of dishes according to recipes portion standards and quality expectations.Supervise and support kitchen staff during service ensuring smooth workflow and communication.Monitor food preparation cooking and holding times to ensure timely delivery and food safety.Ensure clean...
Sommelier
Marriott Hotels Resorts
DescriptionPeppina The Tasman Hotel HobartPeppina is Hobarts signature restaurant celebrating the heritage of Executive Chef Massimo Mele. Named after his nonna Peppina delivers modern Italian cuisine with a distinctly Tasmanian twist. Our produce-driven philosophy focuses on simplicity seasonalit...
Line Cook
DoubleTree Hotel/Bradley International Airport
Basic Function: To prepare menu items quickly and precisely in accordance with established specifications.Essential Duties:Checks food line to ensure that all required items are stocked with backups in their proper locations. Continuously restocks items as needed.Performs all methods of cookery and...
Pastry Supervisor
Hilton
What are we looking forPastry Supervisor serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years as a Pastry Chef de Partie or P...