Sous Chef Jobs in USA

Corner House Restaurant located in Summerville SC is pleased to announce an excellent career opportunity for aâFull-Time Sous Chef! We are seeking a driven individual who is eager to learn contribute and grow within a fast-paced hospitality-focused property organization. As part ofâTroon you will co...

Wickenburg Ranch Golf Club located in Wickenburg AZ is pleased to announce an excellent career opportunity for a Full-Time Jr. Sous Chef! We are seeking a driven individual who is eager to learn contribute and grow within a fast-paced hospitality-focused property organization. As part of Troon you w...

Position Title: Executive Sous ChefLocation: Cleveland OHPay Range : $65000 to $85000Our Passion is Food!At Bon Appetit Management Company we are committed to two things great food and outstanding service! At Bon Appetit you wont find our managers referring to a corporate recipe book or our chefs mi...

SummaryThis position is located in the Food and Beverage Division of the Morale Welfare and Recreation Department at Naval Base Ventura County. The primary purpose of this position is to perform various duties to facilitate food preparation; food service maintain cooking and serving equipment and ar...

Sous ChefHilton Ocala Meyer Jabara HotelsAbout UsAt Meyer Jabara Hotels we believe our associates are the heart of our success. We have built a reputation as an employer of choice by attracting talented hospitality professionals who are passionate about delivering exceptional guest experiences. Our...

Gateway Market is a long standing stable in the Des Moines metro. We are looking for a Sous Chef to add to our talented culinary team.At least 2 years experience as a kitchen leader in a full service restaurant is required for this position. This is a very fast paced high volume kitchen so previous...

SummaryThe Supervisory Jr Sous Chef serves a supportive role in the kitchen in all aspects of ensuring the quality and preparation of all menu items and proper handling/storage of all food items. Ensures that the function provides the highest food quality consistent with cost control and profitabili...

DescriptionSous ChefThis Role Reports to: Executive ChefColonial Country Club is a private golf club in the southern United States located in Fort Worth Texas. It hosts an annual PGA Tour event currently the Charles Schwab Challenge. It is the longest non-major tour event held at the same site. The...

Position Title: Jr Sous ChefReports to: Sous ChefWho are we:For more than 50 years SSA has partnered with cultural attractions to design the hospitality experience journey freeing our partners to remain bring together admissions culinary and retail with innovation and human connection to shape a sea...

ABOUT USAbbys Catering is the longest-standing in-flight and corporate catering company in Houston proudly serving the Houston & Dallas Metro markets. We specialize in chef-crafted cuisine using locally sourced and sustainable ingredients. Our reputation is built on exceptional service impeccable fo...

Ready to bring your skill and creativity to a kitchen where no two events are the same Wed love to meet you.At Regency at Dominion Valley Country Club our Sous Chef knows the kitchen inside and out comfortable stepping into any station and handling any task when the moment calls for it. Youll also b...

CookAs a Cookyou will prepare high-quality meals in accordance with standardized recipes and presentation guidelines. Youll work closely with the culinary team to ensure timely safe and delicious food service for guests. This role requires attention to detail efficiency and a passion for hospitality...

Line CookFor more than 131 years and four generations J.C. Newman Cigar Co. has handcrafted the worlds finest cigars in the heart of Tampas historic Ybor City. Our factory El Reloj is the last operating hand-rolled cigar factory in the United States-a living landmark where more than 25000 guests fro...

SummaryThe Line Cook position is located in the U. S. Naval Academys Non-Appropriated Fund Instrumentality (NAFI) Naval Academy Business Services Division (NABSD) Retail Dining and Hospitality Annapolis Maryland. NAFI is an entity that generates its own funds through its operations and is not funded...

WE LOVE OUR WORK.ESSENTIAL DUTIES AND RESPONSIBILITIESAdditional responsibilities may be assigned as needed:Ensure availability of high-quality perishable products for menu preparationGrill broil or sauté meats fish and other premium menu itemsExhibit passion for culinary arts through creative prepa...

Westerfield Club located in Tuscaloosa AL is pleased to announce an excellent career opportunity for a part-time Line Cook! We are seeking a driven individual who is eager to learn contribute and grow within a fastâpaced hospitality-focused property organization. As part ofâTroon youll contribute to...

SummaryThe Line Cook assists in the preparation of food products obtains necessary ingredients and cleans food-preparation equipment utensils and work areas. This position is located in the U. S. Naval Academys Non-Appropriated Fund Instrumentality (NAFI) Naval Academy Business Services Division (NA...

Loews Atlanta Hotel places team members in vibrant Midtown steps from MARTA and major attractions. The hotel features 414 guestrooms 40000 square feet of event space Exhale Spa & Fitness Center and a signature steakhouse and sushi restaurant in a sleek 26-story tower.Who We Are: Founded in 1960 Loew...

Red Hawk Golf and Resort located in Sparks NV is pleased to announce an excellent career opportunity for aâFull-Time Sous Chef! We are seeking a driven individual who is eager to learn contribute and grow within a fast-paced hospitality-focused property organization. As part ofâTroon you will contri...

Job Posting Title:Sous ChefReq ID:Job Description:Job DescriptionProvide leadership development support and motivation to Leaders creating a positive environment that encourages ownership and accountability; attracts and retains a diverse talent pool while meeting or exceeding business results! You...