Banqueting Sous Chef Jobs in USA

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and associate satisfaction while maintaining the operati...

We are hiring immediately for a full time SOUS CHEF position.Location: Charles Schwab - 2423 East Lincoln Drive Phoenix AZ 85016. Note: online applications accepted only.Schedule: Full time schedule. Monday through Friday 4:00 am to 2:30 pm. More details upon interview.Requirement: Previous food ser...

We are hiring immediately for a full timeSOUS CHEF position.Location: FSW - Cafe - 8099 College Parkway Fort Myers FL 33919 Note: online applications accepted only.Schedule: Full time schedule. Monday - Friday hours may vary. Occasional nights and weekends required. More details upon interview.Requi...

Raines Co. - Your Future is Now!You are a cook that takes pride in your food presentation and taste. You understand the importance of maintaining consistent food preparations and presentation. You enjoy preparing food and cooking to order. You understand the importance of maintaining the kitchen foo...

We are hiring immediately for a Sous Chef Productionposition.Location: San Jose CA.Schedule: Open Availability RequiredPay Range: $76240.00 - $79000.00 annuallyWe Make Applying Easy!Want to apply to this job via text messaging Text JOBto 75000and search requisition ID number1479774.The advertised pr...

We are hiring immediately for full timeSOUS CHEF positions.Location: Ochsner Lafayette General Medical Center - 1214 Coolidge Street Lafayette LA 70503 Note: online applications accepted only.Schedule: Full time rotating schedule. Days and hours may vary. More details upon interview.Requirement: Mus...

We are hiring immediately for a full time and part timeSOUS CHEF position.Location: CSC Headquarters - 251 Little Falls Drive Wilmington DE 19808 Note: online applications accepted only.Schedule: Full and part time schedule. Monday - Friday 6:00 am - 2:30 pm. More details upon interview.Requirement:...

Location: Field Museum- ChicagoILSalary: 70000 - 75000Other Forms of Compensation: N/ADifferent perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment where learning and growing together is just part of our every day. An environment where you can...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and associate satisfaction while maintaining the operati...

Its fun to work in a company where people truly BELIEVE in what theyre doing!Were committed to bringing passion and customer focus to the business.Check out a day in the life of a Pastry Team Member The pay rate or range for this position is: $70000 to $80000 per yearJob SummaryAs a representative f...

Are you a passionate and skilled culinary professional looking for an exciting opportunity to showcase your talent Westgate Resorts is seeking a dynamic Sous Chef to support our diverse food and beverage outlets across the resort. If you thrive in a fast-paced environment take pride in delivering ex...

We are seeking a Seasonal Sous Chef to join our culinary leadership team for the 2026 summer season. The ideal candidate will have strong fine-dining experience and the ability to thrive in a high-caliber high-volume Relais & Châteaux environment.*Position dates April - October 2026*Housing availabl...

Salary: $19.50 - $21.55 per hour based on experienceSchedule: Full TimeIs contributing to a great dining experience important to you Are you someone who takes pride in your work Is back of house where your skills shine Knowing we eat first with our eyes; plate presentation helps define the dining ex...

The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality consistency eye appeal taste and food cost.  They are expected to provide training for all staff; meet corporate quality standards; and assist in establishing and enforcing food...

ts fun to work in a company where people truly BELIEVE in what theyre doing!Were committed to bringing passion and customer focus to the business.Check out a day in the life of a Jr. Sous Chef here The pay rate or range for this position is: $70000 to $80000 per yearJob SummaryFlagship Culinary Serv...

EOE/AA/Disabled/VeteransFind the Hilton Tampa Downtown just two blocks from the Riverwalk and half a mile from Amalie Arena and the Tampa Convention Center. Our rooftop pool boasts views of the surrounding area a sundeck and whirlpool and we also have a 24-hour fitness center restaurant bar and on-s...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and associate satisfaction while maintaining the operati...

EOE/AA/Disabled/VeteransFind the Hilton Tampa Downtown just two blocks from the Riverwalk and half a mile from Amalie Arena and the Tampa Convention Center. Our rooftop pool boasts views of the surrounding area a sundeck and whirlpool and we also have a 24-hour fitness center restaurant bar and on-s...

Come elevate your career with our company that has won the #1 Best places to work by Modern Healthcare! Forefront Healthcare is looking for an enthusiastic leader to join our team. Forefront Healthcare is looking for a passionate leader to join our team in! We have an exciting opportunity for a Sous...

Forefront Healthcare is seeking a dedicated and talented Sous Chef to oversee and elevate the dining experience at a hospital Sidney MT. This is a leadership role responsible for the daily operation of food services including both patient dining and retail food operations. The ideal candidate will h...