Menu Planning Jobs in South Africa

Job Summary: The Cook Assistant supports the Ships Cook in preparing meals for crew members onboard a container vessel. The role focuses on food preparation galley cleanliness hygiene standards and assisting with daily catering operations to ensure nutritious safe and timely meals for the crew. Key...

Executive Chef Luxury Private Game Lodge North WestSalary: R24000 (Live-in)Kendrick Recruitment is recruiting for an accomplished and professional Executive Chef to lead all kitchen operations at a luxury private game lodge in the North West. This senior role requires a strong leader who delivers...

Senior Sous Chef Large Scale Catering Operation Cape TownSalary: R20000 R28000 (Negotiable DOE Live-out)Kendrick Recruitment is seeking a skilled and experienced Senior Sous Chef to join a high-volume large-scale catering operation in Cape Town. This hands-on leadership role is ideal for a chef w...

DescriptionJOB SUMMARYResponsible for Restaurant and bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge menu planning maintains standards assists servers on the floor during peak periods and manages property liquor inventories and controls. Strives...

Catering Permanent Part Time positions available Make a Positive Impact in the Lives of Our Residents!Your Role:BaptistCare Warabrook Centre is looking for Permanent Part time Catering staff.Reporting to the Chef Manager this position will be responsible for ca...

Junior Sous Chef Location: Klaserie Reserve Property Type: Luxury Lodge Salary: Negotiable depending on experience Accommodation: Live-inKendrick Recruitment is currently recruiting for a Junior Sous Chef on behalf of a luxury lodge based in the Klaserie Reserve. This role is ideal for a hands-on cr...

Duties & ResponsibilitiesManage daily catering operations to ensure consistent high-quality food and service.Monitor food production menu planning portion control and meal presentation.Ensure compliance with HACCP hygiene and health and safety standards.Oversee stock control ordering receiving and c...

Duties & ResponsibilitiesTo ensure that the Company & Statutory regulations regarding cleanliness & hygiene are complied with within all tasks undertaken.To ensure that the quality standards of both customer service and operating processes health and safety standards and food standards are met.Assis...

Duties & ResponsibilitiesManage daily catering operations to ensure consistent high-quality food and service.Monitor food production menu planning portion control and meal presentation.Ensure compliance with HACCP hygiene and health and safety standards.Oversee stock control ordering receiving and c...

A leading hospitality group is seeking a Head Chef to join their kitchen. This role is for a specific establishment within the group known for high-quality service and vibrant dining environments.Role Summary: The Head Chef leads the kitchen team and takes full responsibility for food quality menu e...

Our client is seeking an experienced Senior Catering Manager to join the Pretoria team Managing daily operations of the assigned unit in accordance with sector strategy contract specifications and statutory regulations Implementation of the food production process Pro...

Duties & ResponsibilitiesOperational ManagementOversee the day-to-day running of the catering operation ensuring efficient and high-quality service food production menu planning stock control and all equipment facilities and processes meet operational and hygiene LeadershipLead motivate and devel...

Duties & ResponsibilitiesOperational Management Oversee the day-to-day running of the catering operation ensuring efficient and high-quality service delivery.Manage food production menu planning stock control and ordering.Ensure all equipment facilities and processes meet operational and hygiene sta...

Duties & ResponsibilitiesOperational Management Oversee the day-to-day running of the catering operation ensuring efficient and high-quality service delivery.Manage food production menu planning stock control and ordering.Ensure all equipment facilities and processes meet operational and hygiene sta...

IntroductionEXECUTIVE CHEF HOSPITALITYUMHLANGA DURBANExecutive Chef to manage the kitchen and its brigade at this 5-star luxury hotel. The executive chef attracts and retains staff maintains a cooperative relationship with team members optimizes staff productivity and serves as a replacement in te...

Senior Sous / Sous Chef Luxury Boutique Hotel Location: Ballito Salary: Negotiable DOE Live-outKendrick Recruitment is seeking a strong and experienced Senior Sous / Sous Chef to join a luxury boutique hotel in Ballito. This role is ideal for a culinary professional with a proven track record in h...

Indian Speciality Sous Chef - Luxury Hotel - Cape Town Negotiable DOE Live OutKendrick Recruitment is currently recruiting for a luxury hotel based in Cape Town. Our client is seeking an experienced Indian Speciality Sous Chef to support the Executive Chef and deliver exceptional cuisine to guests....

Were are seeking a new Head Chef / a strong Senior Sous Chef for a property in the Madikwe Game Reserve North West. The Head chef will be able to head up the kitchen team and bring some new ideas and creativity into the food offerings at this LodgeThe Head Chef is responsible for overseeing all kit...

Executive ChefLocation: Waterberg LimpopoProperty Type: Horseback Safari LodgeSalary: Negotiable depending on experienceKendrick Recruitment is recruiting on behalf of a horseback safari company for an experienced and creative Executive Chef to join their lodge in the Waterberg. The lodge caters exc...

6-month contract Position: Cruise Ship Chef Company Overview: Msuez UK is a leading cruise ship company that provides luxurious and unforgettable experiences to travelers all around the world. With a fleet of state-of-the-art cruise ships we offer a wide variety of destinations and experiences to ou...