Chef Jobs in Singapore

A Chef de Partie prepares and cooks according to standard procedures recipes photographs and given instructions assisting the Sous Chef in training team members. The role participates in product development and ensures the smooth operation of the kitchen.What will I bedoingAs Chef de Partie you will...

EOE/AA/Disabled/VeteransA Chef de Partie prepares and cooks according to standard procedures recipes photographs and given instructions assisting the Sous Chef in training team members. The role participates in product development and ensures the smooth operation of the kitchen.What will I bedoingAs...

A Chef de Partie prepares and cooks according to standard procedures recipes photographs and given instructions assisting the Sous Chef in training team members. The role participates in product development and ensures the smooth operation of the kitchen.What will I bedoingAs Chef de Partie you will...

The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. Main responsibilities include but not limited to quality and cost control as well as learning and development of...

The position supports and assists the Pastry Chef in the supervision of the pastry production for new restaurant at Raffles Hotel Singapore ensuring the highest standards of food quality and guest satisfaction are consistently achieved and maintained.Main responsibilities include but not limited to...

The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. Main responsibilities include but not limited to quality and cost control as well as learning and development of...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

Not translated in selected language At Shangri-La Singapore we are a heart-warming family. We share something powerful our genuine care and respect for others. Our strength lies beyond our harmonious surroundings and hideaway locations. It lies in our core values that guide u...

The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. Main responsibilities include but not limited to quality and cost control as well as learning and development of...

The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. Main responsibilities include but not limited to quality and cost control as well as learning and development of...

The Chef de Partie is responsible for the supervision of the assigned kitchens operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. Main responsibilities include but not limited to quality and cost control as well as learning and development of...