Catering Jobs in Any

in managing, directing, and monitoring the overall performance organisation with a special focus on the logistic department. Develop and provide directions and guidance to the day-to-day operatsetting as an example of commitment, organisation and process experethics and habits and per More...

Implementing, and improving the QHSE system, programs, and procedures and keep record for all Quality, Health, Safety and Environment related documents in accordance with ISO 9001, ISO 45000, Client, and local regulations related to CATRION’s FM operations. Develop and provid More...

Specialized knowledge of preparing cold foods and appetizers. Ability to design and implement innovative and attractive cold dishes. Excellent technical skills in cutting, shaping and decorating cold food items. Deep knowledge of food safety and hygiene standards in the catering kitch More...

Specialized knowledge of preparing cold foods and appetizers. Ability to design and implement innovative and attractive cold dishes. Excellent technical skills in cutting, shaping and decorating cold food items. Deep knowledge of food safety and hygiene standards in the catering kitch More...

Specialized knowledge of preparing cold foods and appetizers. Ability to design and implement innovative and attractive cold dishes. Excellent technical skills in cutting, shaping and decorating cold food items. Deep knowledge of food safety and hygiene standards in the catering kitch More...

Specialized knowledge of preparing cold foods and appetizers. Ability to design and implement innovative and attractive cold dishes. Excellent technical skills in cutting, shaping and decorating cold food items. Deep knowledge of food safety and hygiene standards in the catering kitch More...

Specialized knowledge of preparing cold foods and appetizers. Ability to design and implement innovative and attractive cold dishes. Excellent technical skills in cutting, shaping and decorating cold food items. Deep knowledge of food safety and hygiene standards in the catering kitch More...

Specialized knowledge of preparing cold foods and appetizers. Ability to design and implement innovative and attractive cold dishes. Excellent technical skills in cutting, shaping and decorating cold food items. Deep knowledge of food safety and hygiene standards in the catering kitch More...

Excellent organizational skills and ability to effectively manage banquet organization and planning processes. The ability to deal with various service suppliers, such as hall rental, catering, entertainment, and decoration services. Knowledge of IT and software for managing reservati More...

Excellent organizational skills and ability to effectively manage banquet organization and planning processes. The ability to deal with various service suppliers, such as hall rental, catering, entertainment, and decoration services. Knowledge of IT and software for managing reservati More...

Excellent organizational skills and ability to effectively manage banquet organization and planning processes. The ability to deal with various service suppliers, such as hall rental, catering, entertainment, and decoration services. Knowledge of IT and software for managing reservati More...

Excellent organizational skills and ability to effectively manage banquet organization and planning processes. The ability to deal with various service suppliers, such as hall rental, catering, entertainment, and decoration services. Knowledge of IT and software for managing reservati More...

Excellent organizational skills and ability to effectively manage banquet organization and planning processes. The ability to deal with various service suppliers, such as hall rental, catering, entertainment, and decoration services. Knowledge of IT and software for managing reservati More...

Excellent organizational skills and ability to effectively manage banquet organization and planning processes. The ability to deal with various service suppliers, such as hall rental, catering, entertainment, and decoration services. Knowledge of IT and software for managing reservati More...

the development and management of the CHSCT social agenda and social action the preparation, organization and monitoring of the activity of the CHSCT and related working groups (teleworking, social action, catering): agenda, coordination of working documents, constitution and distri More...

Reception/Office Admin Reception duties, greeting clients and visitors as required , handling reception phone line, booking taxi’s etc Coordinate and maintain office common areas including monitoring and maintaining adequate stationary/ kitchen supplies Central contact poin More...

Proficient in office, point-of-sale, and restaurant management software Understanding of best practices in the hotel and catering services industry Motivating presence to help staff overcome difficult situations Knowledge of up-to-date health and safety standards More...

Plan site set-up to move labor, plant, and materials around site efficiently (eg hoarding, gates, site accommodation, cranes, hoists, security, temporary services, material delivery and waste management strategy, catering). Plan internal and external logistics routes through the pr More...

To ensure that catering facility operates efficiently and profitably while maintaining its scope and standards set out by the Client. To coordinate a variety of activities in relation to service, menu, staffing, health and safety, food safety and customer satisfaction while taking More...

THE POSITION This position is responsible for soliciting sales of food and beverage catered events for creative eateries catering and the execution of the eventsESSENTIAL DUTIES AND RESPONSIBILITIES Plan and organize wedding events for clients Coordinate the booking of More...