Pastry Chef Jobs in International

DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and presentation standar...

OverviewAbout Seminole Hard Rock Hotel & Casino HollywoodSeminole Hard Rock Hotel & Casino Hollywood is the flagship casino resort of Hard Rock International owned by the Seminole Tribe of Florida. This world-renowned entertainment gaming and hospitality destination unveiled a $1.5 billion expansion...

DescriptionPOSITION SUMMARYThe JW Marriott San Antonio Hill Country Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculu...

We are looking for aSous Chef - Pastry that is a dynamic warm and professional.You will play a crucial role in creating the Sommerro experience and our guest promise: We give ENERGY to the city.Defined by our values: LIGHT (guidance training and knowledge) - POWER (support collaboration and leadersh...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...

DescriptionWorks together with the staff as a team to gain optimum production and exceed guest needs. Inspects grooming and attire of staff and rectifies any deficiencies. Completes opening and closing duties including setting up supplies and tools cleaning all equipment and areas including opening...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

OverviewWhether you want to make your debut or go back on tour after a long hiatus starting a career atSeminole Hard Rock Hotel & Casino Tampacan feel more like play than work. This expansive propertyis the premier entertainment destination of Central Florida & features high stakes table games along...

Collaborate with the Executive Chef to develop innovative pastry recipes menu items and seasonal specialties that meet guest preferences and dietary restrictions.Oversee pastry production including baking decorating and finishing techniques ensuring consistency and excellence in execution across all...

Creating and developing new recipes for various baked goods including seasonal items and ensuring consistency in recipe execution. Preparing a wide range of baked goods such as cakes cookies pies breads and other pastries using both traditional and modern techniques. Monitoring inventory levels of b...

Responsibilities     Design and develop innovative pastry menus in line with the hotels culinary standards and guest preferences.    Supervise the production of pastries desserts and baked goods to ensure consistent quality taste and presentation.    Lead and manage a team of pastry chefs and bakers...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...

If you have a can-do attitude thrive on working with a dedicated team and have experience in a fast-paced high-volume kitchen you are the Chef we want to meet!About the Role:Pullman & Mercure Melbourne Albert Park are seeing a passionate creative and growth driven Commis Chef to join our Pastry team...

We are seeking a talented and passionate Chef De Partie - Pastry to join our culinary team in Cairo Egypt. As a key member of our kitchen staff you will be responsible for creating exquisite pastries and desserts that delight our guests and uphold our reputation for this role you will combine techn...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Key Responsibilities:Monitor food quality and consistency to ensure that the food presented to our guest is of the highest quality standardPerform hands on as and when required to demonstrate a variety of international cuisine through food tastingMonitor all food items ordered to ensure minimal wast...

We are seeking a talented and passionate Chef de Partie - Pastry to join our culinary team in Sofitel Brisbane Central. As a key member of our kitchen staff you will be responsible for creating exquisite pastries and desserts that delight our guests and uphold our reputation for excellence.Prepare a...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...

COME AND JOIN US . . . We are currently seeking a highly skilled experienced and supremely organised Sous Chef Pastry to join our Culinary team.The on target earning potential for this role is 47608 / per annum based on a 39 hour contract - comprising a base salary of 42608 plus a qualified estimate...

With thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addition to our flagship bran...