Pastry Chef Jobs in International

 Job Description JOB TITLE:                       Pastry Commis Chef DEPARTMENT:              & More...

The Chef de Partie Pastry plays a vital role in the preparation and execution of highquality pastries desserts and baked goods. This role demands advanced technical skills a keen eye for detail and the ability to perform efficiently while upholding Mvenpick Hotel Dohas culinary stand More...

Scope Of Position  To assist Sous Chefs and Chef de Parties in the preparation and service of all pastry and bakery items ensuring that the highest standards are always maintained and to ensure that the Kitchen areas designated equipment and utensils are always kept clean & t More...

DescriptionJOB SUMMARY:The Lead Pastry Chef is responsible for supervising and guiding all bake shop employees and assisting in the completion of all orders. The Lead Pastry Chef is accountable for the entire Bake shop.ESSENTIAL JOB FUNCTIONS: Ensures that all product preparation is d More...

Online applications must be received before 11:59pm on:May 26 2025If a date is not listed above review the Applicant Instructions below for more details.Available Title(s):674MYYCSNPS Baker 2Business Title:Baker 2Employee Type:ClassifiedPosition Details:The Opportunity:Under general More...

Job Title: Pastry Head Chef Location: Oman Industry: Coffee Shop Contract Duration: 2 Years (Renewable) Visa Type: Employment VisaJob Summary:We are seeking a skilled and experienced Pastry Head Chef to lead the pastry and bakery operations of a busy coffee shop in Oman. The ideal can More...

Under the guidance of the Executive Chef the Executive Pastry Chef is responsible for overseeing all aspects of the pastry and bakery operations within our hotel. This includes leading a team of pastry professionals to deliver for all outlets including restaurants room service and spe More...

You will support the seamless running of the kitchen by providing a highly efficient and effective service. Working with the freshest seasonal produce within a highly talented brigade you will be responsible for ensuring the quality consistency and delivery of all menus.A bit about yo More...

TMC Hospitality is looking for a creative and skilled Pastry Chef to join our culinary team. Thedeal candidate will have a passion for baking and a keen eye for detail helping usproduce delicious and visually appealing pastries and desserts.ResponsibilitiesPrepare and bake a variety o More...

Manage area of responsibility ensuring smooth service delivery as well as assisting with other sections as required.Actively train and promote compliance with food safety standards dietary requirements hygiene cleanliness and other compliance requirements of the kitchens area.Support More...

Position Summary:The Baker is responsible for producing highquality baked goods including artisan breads pastries cakes and other specialty items. This role involves preparing ingredients following recipes and ensuring the highest standards of freshness taste and presentation. The Bak More...

Back to all jobs at La Colombe dOr Hotel and Tonight & Tomorrow RestaurantPastry ChefLa Colombe DOr Hotel is seeking aPastry Chefto join a new restructuring team. We hire passionate and professional colleagues who genuinely delight our guests through curated and authentic experien More...

OverviewOpportunity: Pastry CookPrepare pastries and baked goods according to recipes and standards. Take pride in the excellence and quality of cuisine while maintaining a safe and sanitary work environment.Potential Career PathPastry Chef Executive Pastry Chef Food and Beverage Di More...

Craft the sweet chapter of our Wildflower Farms story as our Pastry Chef.  As an integral member of our Culinary team youll create signature desserts and baked goods that showcase our farms bounty and seasonal inspiration.  In this role youll design captivating dessert menus More...

Key Responsibilities:Assist the Head Chef in all aspects of pastry preparation production and service.Ensure the quality consistency and presentation of all baked goods and desserts align with company standards and client expectations.Supervise and train pastry team members and kitche More...

A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doingAs a Pastry Chef you are responsible for operating the pastry section of th More...

Costa in Charleston is looking for a dedicated and passionate Pastry Cook to join our team. Our restaurant is known for its delicious and evolving menu with a focus on fine dining and professional service. As a Pastry Cook youll be an integral part of creating memorable dining experie More...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction. Must ensure sanitation and food standards are achieved.CANDIDATE PROFILEEducation and Experie More...

DescriptionPOSITION SUMMARYPrepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards and food prepara More...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360degree solution set for a collection of worldclass owned venues and a client roster that includes the most influenti More...