IT System Operations and Maintenance Jobs in Kenya

Lead Sales & Operations - Beverage Role OverviewThe role will be responsible for leading sales administration and operational execution for the assigned category with a strong focus on revenue support coordination reporting and customer interface.Key Responsibilities Lead and manage the sales admini...

Job Overview We are looking for a highly organized and proactive Junior Operations Executive to support the daily operations of our ride-hailing this role you will be responsible for supervising the customer registration and customer support teams ensuring smooth and efficient operations while main...

Reporting to: Executive Chef and Sous ChefLocation: QRS/K9/WSL/Kaskazi KitchensDepartment: Food and BeverageQualificationsEducation & Certification:Diploma or Certificate in Culinary Arts from a recognized institution.Food Safety & Hygiene Certification e.g. HACCP.First Aid certification (optional b...

Food Preparation & ProductionTake ownership of a specific section (e.g. saucier entremetier pastry or garde manger) and ensure all mise en place is prepared to the highest standard.Execute recipes accurately ensuring consistency in taste texture and presentation.Assist in hot and cold food productio...

Job Title New Product Development Assistant ChefReports To:Product Development TechnologistSummary of work environmentProduct Development is integral to the success of the Clients business ensuring that they are always ahead of the curve through customer driven insight and research. The development...

This role is responsible for delivering operational excellence across People & Culture functions by ensuring the accurate timely and compliant execution of key payroll operational processes. The incumbent will manage end-to-end monthly payroll processing with a focus on precision confidentiality and...

Are you a passionate foodie who is not afraid of thinking outside the box Then we have the job for you! As an Assistant Food & Beverage Manager you will strategically lead the team to take guest satisfaction to the next level.LeadershipManages the operations of the Food and Beverage departmentsSuper...

The Demi Chef de Partie assists the Chef de Partie in the preparation cooking and presentation of high-quality dishes in accordance with hotel standards. The role supports smooth kitchen operations ensures adherence to hygiene and safety regulations and contributes to delivering exceptional dining e...