Food Safety Jobs in Nairobi

ROLES AND RESPONSIBILITIES a. Product Delivery & LogisticsVerify dispatched products and assets against the delivery book and accept custody by signing the dispatch book.Plan and follow time- and cost-effective delivery routes based on customer locations using alternatives where needed.Deliver...

We are seeking a dynamic and experienced Outlet Manager to join our team. As an Outlet Manager you will be responsible for overseeing the day-to-day operations of our food and beverage outlet ensuring exceptional customer service and driving financial performance.Manage inventory levels and stock co...

Waitresses ( 9 positions ) Location: Kilimani Nairobi Job Summary Waitresses are responsible for providing food and beverage service to players and guests throughout the poker club while delivering a high level of customer service. They contribute to a comfortable and enjoyable atmosphere by attendi...

Reporting to the QSHE Manager you will contribute to maintaining high standards of quality in all operations and supporting continuous improvement of quality systems at Lesaffre Kenya.Your missions will be:Performing quality control tests on raw materials packaging materials and final productsEnsuri...

The Restaurant Manager is responsible for overseeing the daily operations of the restaurant ensuring an exceptional guest dining experience efficient staff performance and profitability. This role involves supervising staff maintaining high standards of food service and health & safety and driving g...

The scope of work for the Project Officer will be to support the support the V4P&P project design phase activities.Key ResponsibilitiesFacilitating county profiling context analysis discussions with stakeholders and documentationFacilitating county and regional workshops to disseminate learnings fro...

To oversee and manage a designated section within the banqueting kitchen ensuring high-quality food preparation and timely service for events conferences weddings and large-scale functions in line with hotel standards and food safety regulations.Food Preparation & ServiceTake full responsibility for...

To manage and operate a designated kitchen section within the à la carte restaurant ensuring consistently high standards of food quality presentation and service during live service in line with hotel brand standards and food safety regulations.Food Preparation & ServiceTake full responsibility for...

To assist the Chef de Partie in managing a designated kitchen section ensuring high standards of food preparation quality hygiene and timely service while developing technical and leadership skills in a professional kitchen environment.Food Preparation & ServiceAssist the Chef de Partie in the daily...

Industry: Poultry Integration (Broilers / Layers / Value-Added Products) Reports to: CEO / Managing Director The Chief Marketing Officer (CMO) is responsible for developing and executing the companys commercial branding and go-to-market strategies to drive revenue growth market share and brand leade...

Key ResponsibilitiesLead and manage the sales administration team to support revenue targets for the assigned category including contribution to sales strategy execution.Oversee sales administrative operations ensuring compliance with company policies and smooth cross-functional coordination.Build a...

Key ResponsibilitiesLead and manage the sales administration team to support revenue targets for the assigned category including contribution to sales strategy execution.Oversee sales administrative operations ensuring compliance with company policies and smooth cross-functional coordination.Build a...

Key ResponsibilitiesLead and manage the sales administration team to support revenue targets for the assigned category including contribution to sales strategy execution.Oversee sales administrative operations ensuring compliance with company policies and smooth cross-functional coordination.Build a...

Key ResponsibilitiesLead and manage the sales administration team to support revenue targets for the assigned category including contribution to sales strategy execution.Oversee sales administrative operations ensuring compliance with company policies and smooth cross-functional coordination.Build a...

Role Summary We are looking for a skilled and reliable Cook to support daily kitchen operationsby preparing quality meals maintaining kitchen cleanliness and ensuringsmooth service. The ideal candidate should be able to follow established menushandle food preparation efficiently and work well within...

Role Statement.We are currently recruiting a Commi Chef (Garde Manger) on behalf of our client a reputable high-end hotel based in Nairobi. The successful candidate will be responsible for all cold kitchen operations ensuring high-quality preparation presentation and hygiene standards.Key Responsibi...

Reporting to: Executive Chef and Sous ChefLocation: QRS/K9/WSL/Kaskazi KitchensDepartment: Food and BeverageQualificationsEducation & Certification:Diploma or Certificate in Culinary Arts from a recognized institution.Food Safety & Hygiene Certification e.g. HACCP.First Aid certification (optional b...

Main Purpose of the JobResponsible for monitoring and controlling food and beverage costs in the cafeteria by managing inventory verifying purchases analysing consumption patterns and reducing waste. Ensures accurate recipe costing supplier compliance and alignment with budget targets while maintain...

Main purpose of the jobThe holder of this position will ensure that assignments are carried out to the highest standards in order to provide outstanding value to clients and the Firm; develop high-performing people and teams leading and supporting them to make an impact that matters; and setting the...

We are seeking an enthusiastic and dedicated Kitchen Intern to join our culinary team in Nairobi Kenya. This exciting opportunity offers hands-on experience in a professional kitchen environment where you will learn and grow under the guidance of experienced chefs.Assist in the preparation of meals...