Executive Chef Jobs in International
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Mgr-purchasing
Marriott Hotels Resorts
DescriptionJOB SUMMARYResponsible for following established procedures in ordering receiving storing distributing and payment of items. Formulates an approved vendors list encompassing all categories.CANDIDATE PROFILEEducation and Experience4-year bachelors degree in Finance and Accounting or relate...
Pastry Chef Victoria Museum The Fresh Collective M...
The Fresh Collective
An exciting opportunity exists for a passionate Pastry Chef at Victoria Museum.Reporting to the Executive Chef and Head Chef - Fresh Collective Melbourne you will work with a successful professional and highly regarded hospitality group the hospitality leader in Sydney Brisbane and Melbourne iconi...
Sous Chef (full Time)
Unidine
Unidine is hiring immediately for a full time SOUS CHEF position.Location: Revel Scottsdale - 8225 East Indian Bend Road Scottsdale AZ 85250.Schedule: Full time schedule; open availability is preferred. Days and hours may vary. More details upon interview.Requirement: Previous related experience is...
Sous Chef Campus Dining College Station, Tx
Compass Group
Location: Texas A&M University in College Station TXPosition Title:SOUS CHEF I - TEXAS A&M UNIVERSITY - COLLEGE STATION TXSALARY: $At over 300 college & universities around the countryChartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting...
Sous Chef (full Time)
Compass Group
We are hiring immediately for a full time SOUS CHEF position.Location: 401 W. Las Colinas Blvd. Irving TX 75039. Note: online applications accepted only.Schedule: Full Time; Monday- Friday first shift (times may vary). More details upon interview!Requirement: 3 years of culinary experience.*Internal...
Sous Chef (full Time And Part Time)
Compass Group Careers
HIRING EVENTDate: Friday January 2nd 2026 & Monday January 5th 2026Time: 10:00 AM - 2:00 PM (January 2nd) & 9:00 AM - 12:00 PM (January 5th)Location: Jupiter Dining Hall - 1250 Main Street Jupiter Florida 33458Register Here (January 2nd)Register Here (January 5th)Location:Florida Atlantic University...
Cook 1
Invited
DescriptionCook 1Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than1700...
Souschef (mfd) Starting With 042026 | Falkensteine...
Falkensteiner
Welcome Home to the Falkensteiner Resort Lake Garda in Saló!Falkensteiner Resort Lake Garda brings contemporary elegance to one of Italys most graceful destinations. Surrounded by botanical richness and in harmony with the gentle rhythm of the lake this resort blends thoughtful design with natural b...
Junior Sous Chef
Newcastle
We currently have an amazing opportunity to join the team as Junior Sous Chef.At Hotel Gotham Newcastle we offer an exceptional dining experience centred on sustainability seasonality and quality. Our farm-to-fork approach highlights the best local produce from North Shields to Northumberland with m...
Line Cook Level Two
Gin & Luck
Line Cooks work to prepare food help kitchen workers in the preparation of food items and set up allocated stations for menu as instructed by Chef and compliant with standards. This position also arranges prepares and break downs their station while maintaining the uppermost hygienic standards.Duti...
Line Cook Level One
Gin & Luck
Benefits:Competitive salaryDental insuranceEmployee discountsFlexible scheduleHealth insuranceVision insurance Line Cooks work to prepare food help kitchen workers in the preparation of food items and set up allocated stations for menu as instructed by Chef and compliant with standards. This positio...
Lead Cook | Part-time | Events By Rhc Philadelphia
Oak View Group
Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...
Lead Cook | Part-time | Events By Rhc Philadelphia
Oak View Group
Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...
Emuotc Master Chef
Serve
Master Chef (RLC E1) for an OR6-OR7 at East Midlands UOTC where we develop the next generation of Army Officers.Lead team in the prep and presentation of food items and pers employment in a variety of environments from kitchen to deployed catering.Interaction with internal and external stakeholders...
Executive Chef
Hotels
What are we looking forAn Executive Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous relevant experience as an Executive Chef or...
Executive Chef
Hotels
What are we looking forAn Executive Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous relevant experience as an Executive Chef or...
Executive Chef
Accorhotel
We are seeking a visionary and innovative Executive Chef to lead our culinary team in Dhahran Saudi Arabia. As the Executive Chef you will be responsible for overseeing all aspects of our kitchen operations creating exceptional dining experiences and maintaining the highest standards of culinary exc...
Executive Chef
Accorhotel
Summary of Position: The Executive Chef is responsible for managing the hotel kitchens including the stewarding function and for directing all aspects of food preparation and presentation of all food outlets and catering functions to meet the highest levels of quality and costeffectivene...
Executive Chef
Accorhotel
Ensure the smooth day to day running of the Hotels Kitchens including a la carte & buffetCreate menus both buffet a la carte and Banquet in line with market trends and demandsUnderstand concept development have an eye for detail and creativityIs responsible for food quality consistencyIntegrate tra...
Executive Chef Ii
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...