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Development Sous Chef – Exclusive Event Catering C...
Goldenkeys
Job DescriptionWe are working with one of Londons most exclusive event catering companies known for creating exceptional food for luxury venues elite private clients and high-profile celebrations. This role sits at the centre of their creative kitchen developing new concepts and elevating dishes to...
Sous Chef (full Time And Part Time)
Compass Group
We are hiring immediately for a full time and part timeSOUS CHEF position.Location: CSC Headquarters - 251 Little Falls Drive Wilmington DE 19808 Note: online applications accepted only.Schedule: Full and part time schedule. Monday - Friday 6:00 am - 2:30 pm. More details upon interview.Requirement:...
Chef, Sous
Holland America/Princess Alaska-Yukon Land Operations
DepartmentFood and BeverageEmployment TypeSeasonal - Full TimeLocationDenali Employee CommunityWorkplace typeOnsite RESPONSIBILITIES REQUIREMENTS BENEFITS About Holland America/Princess Alaska-Yukon Land Operations Were a collaboration of Pr...
Chef, Sous
Holland America/Princess Alaska-Yukon Land Operations
DepartmentFood and BeverageEmployment TypeSeasonal - Full TimeLocationDenali Employee CommunityWorkplace typeOnsite RESPONSIBILITIES REQUIREMENTS BENEFITS About Holland America/Princess Alaska-Yukon Land Operations Were a collaboration of Pr...
Chef, Sous
Holland America/Princess Alaska-Yukon Land Operations
DepartmentFood and BeverageEmployment TypeSeasonal - Full TimeLocationDenali Employee CommunityWorkplace typeOnsite RESPONSIBILITIES REQUIREMENTS BENEFITS About Holland America/Princess Alaska-Yukon Land Operations Were a collaboration of Pr...
Breakfast Line Cook At Carté Hotel
RMD Group
DescriptionPosition Summary:The breakfast line cook will assist all chefs in preparing food and perform other culinary tasks as needed. The job requires physical endurance as well as mental determination and involves working in a high-volume atmosphere.Type: Hourly Full TimePay Rate:$19.00-$21.00/hr...
Souschefkitchen Manager- Seafood Stall Halidom Eat...
IST Management Services
OverviewWe are hiring a Sous/Chef/Kitchen Manager- Seafood Stall @ Halidom Eatery to work with us on-site at Halidom Eatery on Moreland Avenue in Atlanta GA - near the EAV neighborhood. Halidom Eatery hosts diverse food vendors and features the beautiful Bar La Rose. The atmosphere is elevated casu...
Head Chef
White Bear
Head ChefAbout us:The White Bear sets the trend for city buzz quality cocktails and seasonal British dining! With its friendly atmosphere and dynamic team working here offers a fun social environment. We work together socialise together and get the job done as one team whilst ensuring everyone comes...
Chef De Partie (raging Bull Chophouse & Bar)
Shangri-La Group
Shangri-La The Fort ManilaShangri-La The Fort Manila located within Fort Bonifacio the former military base and city centre. With 60 storeys comprising 576 hotel guestrooms 97 hotel residences and 96 exclusive Horizon Homes the building is destined to become a Manila landmark. The new hotel will com...
Pm Cook Part Time
Corporate Office
LocationOmni Tucson National Resort & SpaInspired by the sweeping views of the Santa Catalinas and the rich history of golf this artful blend of natural beauty and recreation is elevated to a new level of discovery. The Omni Tucson National Resort & Spa has it all - from its picturesque setting in t...
Head Chef
Rick Stein Barnes
Head ChefCompetitive packageFlexible work patterns - great work life balanceTop 100 Best Companies to work forWere looking for anexperienced Head Chef to lead our kitchen team at our beautiful restaurant in Barnes LondonWe see ourselves asbeing in the cheering up industry trying to make peop...
Production Supervisor (full Time)
Compass Group
We are hiring immediately for a full time PRODUCTION SUPERVISOR position.Location: Hazel Park Schools - 1620 East Elza Avenue Hazel Park MI 48030. Note: online applications accepted only.Schedule: Full time schedule. Monday through Friday 6:00 am - 2:30 pm. Further details upon interview.Requirement...
Demi Chef De Partie (gardemanger)
Hilton
EOE/AA/Disabled/VeteransWith thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addit...
Demi Chef De Partie (gardemanger)
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forA Demi Chef dePartieserving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow:Junior Middle School graduat...
Demi Chef De Partie (gardemanger)
Hilton
EOE/AA/Disabled/VeteransWith thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addit...
Junior Sous Chef - Butchery
Calo
About CaloLaunched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology.Role overviewUnder the general guidance and supervision of the Head Chef or...
Sous Chef
Relais & Châteaux
The role of a Junior Sous Chef at Ballynahinch Castle hotel is to ensure that all guests have a wonderful food experience in the Hotel. Producing dishes that reflect our style and excellence and working closely with the kitchen team to maintain 5 star standards working together to deliver the best a...
Sous Chef
AccorHotel
The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality consistency eye appeal taste and food cost. They are expected to provide training for all staff; meet corporate quality standards; and assist in establishing and enforcing food...
Sous Chef
Westgate Resorts
Are you a passionate and skilled culinary professional looking for an exciting opportunity to showcase your talent Westgate Resorts is seeking a dynamic Sous Chef to support our diverse food and beverage outlets across the resort. If you thrive in a fast-paced environment take pride in delivering ex...
Sous Chef
WSH Group
Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensurin...