وظائف شيف سوس في International

The Chef de Cuisine Singaporean Cuisine will be the culinary leader responsible for establishing and overseeing the vision development and daily operation of Raffles the Red Seas signature Singaporean dining concept. This pivotal role requires a masterful blend of traditional expertise in Singaporea...

Opened 2007130 bedrooms120-seater Bar & Grill6 private event spaces - largest seats up to 100 Surround yourself with views of the River Mersey on the world-famous docks and waterfront. The hotel is within walking distance of the Museum of Liverpool The Tate M&S Bank Arena. Explore top attractions fr...

What are we looking forA Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Relevant qualifications for this roleExcellent planning and...

What are we looking forA Sous Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Relevant qualifications for this roleExcellent planning and...

What Youll Do: Run a tight positive kitchen where people actually want to work Train coach and build a back of house team that delivers quality every time Work with the Executive Chef to create menu items guests cant stop talking about Jump in where needed and set the pace during service Keep food c...

Job DescriptionKey Responsibilities:1. Leadership & Team ManagementLeads and motivates the culinary team through strong communication and role-model behavior.Manages day-to-day kitchen operations and fills in for staff when needed.Builds a positive team culture based on trust respect and collaborati...

Pastry Sous Chef at Terre We are inviting applications for the role of Pastry Sous Chef at our two Michelin Star restaurant Terre in Castlemartyr Resort.The successful candidate will assist the Chef patron in the effective daily operations of the kitchen managing and developing the team fostering re...

DescriptionCook 1Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than1700...

We are currently seeking a dedicated and flexible On-Call Chef to support our centres across Nova Scotia. Reporting to the Centre Director the On-Call Chef plays a vital role in ensuring the smooth operation of kitchen activities by preparing nutritious meals in accordance with Kids & Company standa...

Head Chef with Live in AccomodationAbout us:The Alexander Pope pub & hotel is a stylish hub for Twickenham & Teddington just a five-minute walk from Strawberry Hill Station. Serving all the pub classics we have a particular focus on fresh fish which we champion via our daily Skippers Catch. On rugby...

Full Time CookAt MBK Senior Living were committed to putting people first our residentsandteam members. Exceeding expectations and enriching lives drives our day-to-day. And its all powered by Yoi Shigoto a Japanese concept that translates to good quality work. Its more than a mantra. Its part of o...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...

Nous recherchons un sous-chef talentueux et expérimenté spécialisé dans la cuisine asiatique pour rejoindre notre équipe culinaire à Cotonou au Bénin. En tant que sous-chef vous jouerez un rôle crucial dans la direction des opérations de cuisine la création de plats asiatiques innovants et le mainti...

Members of the Kitchen Department are responsible for ensuring that all visitors to the hotel are delighted by the quality creativity and variety of our food and beverage offerings in every area of the hotel and that F&B is regarded as a strong point of differentiation for the hotel in its local mar...

Job Responsibilities: Producing high-quality plates both design and taste-wise.Ensuring that the kitchen operation runs in a timely way that meets our quality standards Order supplies to stock inventory appropriately.Comply with and enforce sanitation regulations and safety standards.Observing and e...

Raines Co. - Your Future is Now!You are a cook that takes pride in your food presentation and taste. You understand the importance of maintaining consistent food preparations and presentation. You enjoy preparing food and cooking to order. You understand the importance of maintaining the kitchen foo...

Location: Field Museum- ChicagoILSalary: 70000 - 75000Other Forms of Compensation: N/ADifferent perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment where learning and growing together is just part of our every day. An environment where you can...

Hotel :Frisco Embassy Suites7600 John Q. Hammons DriveFrisco TX 75034Full timeCompensation Range : 21.25Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on these factors. Whats i...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and associate satisfaction while maintaining the operati...

Hospitality Starts Here Build Your Future with Cairn GroupAre you ready to grow your career in hospitality At Cairn Group we believe work should be rewarding exciting and full of opportunities to learn and develop. Whether youre creating unforgettable guest experiences or supporting your team youll...