وظائف شيف سوس في International

Become one of the authors of our story. Join our team as Culinary Experiences Chef at Susurros del Corazon in Punta de Mita reporting to the Executive Chef. You will be responsible for elevating the brand of Susurros del Corazon through the lens of culinary experiences around the resort  of driving...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...

Position Purpose The Pastry Sous Chef is the operational third-in-command responsible for managing directing and executing the daily activities of the catering pastry kitchen. This roles core purpose is to ensure the consistent high-volume production and flawless technical execution of all pastry a...

What are we looking forA Sous Chef serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitudebehaviours skills and values that follow:Prior experience as a Sous Chef or similar roleExperience in...

SousChef About us:Nestled around the corner from Kings Cross and St Pancras train stations The Fellow is everyones favourite North London hangout. There are three floors to enjoy! From the pub on the ground floor with its own Platform 9 & 3/4 to our cocktail bar and heated roof terrace on the first...

Sous Chef Permanent Part-Time (30 hours per week)Step into the kitchen at one of NZs most iconic breweries Emersons and bring your passion for food to life!About Emersons:Since 1992 Emersons has been crafting world-class beverages like 1812 and Pilsner building a reputation for excellence creativ...

DescriptionGrade UE05 - 29588 to 33951 per annum plus 15% Premium Band for flexible workingDepartment: Accommodation Catering and Events (ACE)Full Time: 35 hours per week 5 over 7 days including weekendsOpen Ended: Permanent ContractThe Opportunity:An opportunity has arisen for Sous Chef to join The...

EOE/AA/Disabled/VeteransAn Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doingAs Executive Sous Chef you are responsible for cont...

Job Description SummaryOrganization Summary Statement:Reporting to Executive Catering Chef the Catering Executive Sous Chef will assist in managing allculinary back of the house operations of an on premise and off premise catering operation with yearlyrevenues of 8 million dollars serving state nati...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

EOE/AA/Disabled/VeteransWith thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addit...

DescriptionCook 1Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than1700...

What are we looking forA Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years of previous experience as a Chef...

The Kitchen Assistant (KNA) at Claiborne Senior Living LLC is responsible for supporting and assisting the kitchen and dining room staff in maintaining a clean and organized kitchen and providing high-quality meals for our senior residents. This is a full-time hourly position in the healthcare/medic...

EOE/AA/Disabled/VeteransAs Technician will support the Engineering Team to efficiently maintain all hotel operations such that safety security conversation and compliance are ensured at the highest levels.What will I be doingAs Technician you will support the Engineering Team to ensure that engineer...

This is a part time role hours are 6:30am-4:00pm two or three days per weekJob Overview: The Snack Bar Attendant reports to the Food and Beverage Managers and is responsible for providing prompt and efficient service according to Bentwater Yacht & Country Club standards.Job Qualifications:High schoo...

What are we looking forA Waiter/ess (Server) serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Positive attitudeGood communication skillsCommitt...