وظائف رئيس الطهاة في International

Benefits:401(k)Dental insuranceEmployee discountsHealth insurancePaid time offTraining & developmentVision insuranceHead BartenderPosition OverviewHead Bartenders lead the bar team by exemplifying exceptional hospitality efficiency and Gin & Luck standards for Bartending Barbacking and Bar Prep. The...

We are seeking a highly skilled and motivated Executive Chefs with large key luxury international hotel brand experience within Middle Eastern & European markets.Oversee the daytoday operations of the kitchen including food preparation cooking and presentation ensuring quality and consistency in all...

We are seeking a talented and experienced Banquet Chef de Partie (CDP) to join our culinary team in Jeddah Saudi Arabia. As a key member of our banquet operations you will be responsible for overseeing a specific section of the kitchen ensuring highquality food preparation and presentation for large...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Job Description Job Title: Commis ChefReports to: Executive ChefLocation: Training Ground Jersey Road Department: Football Catering The ClubBrentford FC is a bit different from other Premier League fo...

We are seeking a visionary and passionate Executive Chef to lead our culinary team in Istanbul Türkiye. As the culinary mastermind of our establishment you will have the opportunity to showcase your creativity leadership and expertise in crafting exceptional dining experiences that blend internation...

The Executive Chef is the guiding force behind the culinary mission of the restaurant. To be successful the ECs knowledge dedication and commitment to the restaurant and guest experience must be readily apparent to staff and guests alike. This is a multi-skilled position in which leadership qualitie...

We are seeking a talented and visionary Executive Pastry Chef to lead our main kitchen pastry operations in Baghdad Iraq. As the head of our pastry department you will be responsible for creating exceptional desserts managing a team of skilled pastry chefs and elevating our culinary offerings to new...

We are seeking a talented and experienced Senior Sous Chef to join our culinary team in Jakarta Indonesia. As the second-in-command in our kitchen you will play a crucial role in maintaining our high standards of culinary excellence and supporting the Executive Chef in daily operations.Assist the Ex...

We are seeking a talented and experienced Chef de Partie to join our culinary team in Jakarta Indonesia. As a key member of our kitchen brigade you will be responsible for overseeing a specific section of the kitchen ensuring the highest standards of food quality and presentation.Manage and coordina...

The Kitchen Operations Specialist is the main connection between all BOH departments closing working with the Chef Team on operational and administrative matters. Reports to the FP&A Analyst.Supports the Executive Chef and the Chef Team with daily BOH operationsCollects and distributes recipes and i...

  Lead and coordinate all aspects of our hotel within a hotel to ensure Fairmont Gold Standards are adhered to both in rooms and food and beverage operations Manage and supervise all tasks of the Fairmont Gold Lounge Servers and Supervisors to consistently drive professional friendly and engaging se...

Summary of Responsibilities: Reporting to the Executive Chef responsibilities and essential job functions include but are not limited to the following:Consistently offers professional engaging and friendly serviceMust be able to understand and adjust recipes according to business levels.Have a worki...

Please note that this is not an exhaustive list of everything that needs to be done.  Anantara employees always find new ways to look after the business their guests and their team members. Within this the key responsibilities for this position are:Directly responsible for outlet Kitchen areas ensur...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...

DescriptionTaghazout Bay Marriott ResortTaghazout Bay Marriott Resort is a newly opened 5-star luxury hotel in Moroccos Taghazout Bay offering beachfront access two pools 250 elegant rooms and premium amenities designed for international travelers. Situated in Taghazout Bay north of Agadir a regio...