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Line Cook Eagle Ranch (seasonal)
Stone Creek Resorts
Line Cook About Eagle Ranch ResortLocated in the heart of Invermere British Columbia Eagle Ranch Resort is the regions foremost luxury destination. Boasting spectacular views of the Columbia River and the majestic Purcell Mountains Eagle Ranch is a premier retreat for guests seeking world-class gol...
Cook Up To 19.85 Per Hour To Start Plus 2,500 Sign...
NexCare WellBridge Senior Living
Join our WellBridge of Rochester Hills team!You will earn: up to $19.85 per hour to start PLUS $2500 sign on bonus!!Starting wages up to $19.00 per hour based on experience!PLUS Hero Pay($0.85 per hour!) Yearly Wage IncreasesOur Chefs prepare amazing and nourishing meals for our guests and ensure th...
Chef (casual)
St Vincent’s Health Australia
Job Description:Role Title: ChefRole Type: CasualDepartment and Location: Food Services The Mater hospital North SydneySalary: 37.29 AUD base per hour.Better and fairer care. Always.We are St Vincents Health Australia Australias largest not-for-profit provider of health and aged care services.Founde...
Chef (casual)
St Vincent’s Health Australia
Job Description:Role Title: ChefRole Type: CasualDepartment and Location: Food Services The Mater hospital North SydneySalary: 37.29 AUD base per hour.Better and fairer care. Always.We are St Vincents Health Australia Australias largest not-for-profit provider of health and aged care services.Founde...
Köksmästare Bankett- Clarion Sign
Strawberry
Clarion Hotel Sign söker Köksmästare till banketten.Clarion Hotel Sign ett av Stockholms största hotell med 558 rum söker en matintresserad Köksmästare som både kan leda stora team men också jobba administrativt . Vill du vara med och utveckla våra spännande matkonceptJag som rekryterar heter Freder...
Chef De Partie Obab Al Bahar Kitchen Jumeirah Gulf...
Jumeirah International
About Jumeirah Jumeirah a global leader in luxury hospitality and a member of Dubai Holding operates a portfolio of 31 exceptional properties across 13 countries in the Middle East Europe Asia and 1999 Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al A...
Executive Chef Waterfront Restaurant And Special E...
NextGen Hospitality Solutions
Description NextGen Hospitality Solutions is excited to announce an opening for an Executive Chef at our renowned Waterfront Restaurant and Special Events Venue located in the beautiful Marina del Rey. This full-time on-site position offers a unique opportunity for a passionate culina...
Executive Sous Chef Chef De Cuisine
NextGen Hospitality Solutions
DescriptionNextGen Hospitality Solutions is excited to announce an opening for an Executive Sous Chef / Chef de Cuisine at our esteemed restaurant in Orange. This full-time on-site position offers an incredible opportunity for a culinary professional to lead our kitchen team and deliver exceptional...
Executive Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...
Executive Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...
Cook 2
Invited
DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...
Executive Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...
Sous Chef Grade Manage
AccorHotel
Lead and supervise the garde manger station overseeing the preparation of cold foods salads appetizers and charcuterieCollaborate with the Executive Chef to develop and implement new menu items and recipesEnsure compliance with food safety and sanitation standards in the cold kitchen areaManage inve...
Executive Chef
EXPERTA
Para nuestro cliente una prestigiosa cadena de hoteles boutique ubicada en Benidorm EXPERTA selecciona un Executive Chef para unirse a su equipo. Funciones: Planificar y supervisar la preparación de los menús para el restaurante del hotel así como para eventos y banquetes especiales.Dirigir y gesti...
Executive Chef
Parks Hospitality Group Inc
Join Our Team as anExecutive Chefat theEmbassy Suites by Hilton Asheville Downtown and Soprana Rooftop Cucina!At Parks Hospitality Group we are looking for an Executive Chef to lead all culinary operations at the hotel including representing and overseeing Soprana Rooftop Cucina a Michelin-recommend...
Executive Chef Ii
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...
Executive Chef Doubletree By Hilton Abilene
Hilton
DoubleTree by Hilton Abilene is seeking an Executive Chef ready to take ownership of a well-positioned hotel and shape its culinary direction with purpose and creativity. This role offers the opportunity to lead both restaurant and banquet operations supporting everything from local gatherings to gr...
Sous Chef
Rehoboth Beach Country Club
The Rehoboth Beach Country Clubs Talon Tribe is seeking a creative and talented Sous Chef!The Sous Chef plays a crucial role in ensuring the success of a la carte dining and special events by delivering high-quality creative and well-executed culinary experiences to the membership and their guests.A...
Gajoen Tokyoexecutive Pastry Chef
Hilton
EOE/AA/Disabled/Veterans応募資格高卒以上45つ星ホテルまたは高級レストランでのペストリーシェフ経験 35年食品衛生資格健康証明HACCPの知識外資系国際ホテルでの経験歓迎製菓ホスピタリティ分野の専門教育があれば尚可QualificationsHigh school diploma or above35 years experience as Pastry Chef in a 45 star hotel...
Sous Chef (continental)
Hilton
EOE/AA/Disabled/VeteransWith thousands of hotels in over 100 countries and territories Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience we offer the millions oftravellerswho stay with us every year a welcome they will never addit...