Menu Planning Jobs in USA

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

Job Description:TheChief of Operations (COO)serves as a key member of the Superintendents executive leadership team and provides strategic leadership and oversight of all operational functions that support the educational mission of Alexandria City Public Schools (ACPS). The COO ensures that operati...

The work we do matters!Hiring Agency:Correctional Services - Agency 46Location: York NEHiring Rate:$24.304Job Posting:JR2026- Food Service Manager - Nebraska Correctional Center for Women (Open)Applications No Longer Accepted On (If no date is displayed job is posted as open until closed):Job Descri...

Position Type:Maintenance/Custodial/Kitchen / Food ServiceDate Posted:4/28/2026Location:Kennedy Catholic BurienST. BERNADETTES GIRLS DORM COOK2026-2027 SCHOOL YEARABOUT KENNEDY CATHOLICKennedy Catholic High School is a private Catholic high school located in Burien Washington.It is the mission of Ke...

DescriptionWage starting at $88000 annual salarySchedule:Full-timeOur staff also enjoy these benefits:Health dental vision prescription and life insuranceShort & long-term disability401(k) retirement planPaid time off and paid holidaysProfessional development assistanceCareer advancement opportuniti...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...

Its fun to work in a company where people truly BELIEVE in what theyre doing!Were committed to bringing passion and customer focus to the business.The pay rate or range for this position is: $85000 to $90000 per yearJob SummaryFlagship Culinary Services is seeking an experienced Sous Chef to run a m...

DescriptionAdditional Information: This hotel is owned and operated by an independent franchisee Mainsail Lodging. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies and practices...

Were more than just a team were a community dedicated to making a difference every day.At The Alfond Inn and Olympia Hospitality we create a fun supportive environment where growth never stops and success is celebrated together. Guided by our values of continuous improvement accountability concern...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

Student & Campus Life (SCL) inspires transformation in all Cornell students on their journey of individual academic and personal evolution. Our division is comprised of leading student affairs experts who support our campus on pressing student life matters including public service health wellbeing c...

Growth Centers of AmericaPosition OverviewThe Chef is responsible for overseeing daily kitchen operations and preparing nutritious appealing meals for adolescents within our residential treatment program. This role supports a positive and structured environment through food preparation menu planning...

Position Description: The Food Services Area Manager is responsible for the supervision and evaluation of the Food Services Cafeteria Managers and Technicians with the goal of ensuring that Food Services programs and personnel are in compliance with federal state and local regulations and policy. Th...

OverviewUniversity Place a part of Franciscan Ministries is a vibrant senior living community in West Lafayette Indiana looking for an Executive ChefUniversity Place is a continuing care retirement community (CCRC) offering a variety of senior lifestyle options including independent living assisted...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

REAL Food re-fined.Clinical Nutrition Manager - Hospital Location: Kirkland WA 98034Compensation: $131-$132000 annually 5% performance bonus eligibility Full-TimeSchedule: Variable Monday-FridayJob SummaryWere seeking aClinical Nutrition Managerto lead clinical nutrition and collaborate with patie...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

OverviewSeeking: compassionate individuals looking to help make a difference!If you are passionate about making a difference in someones life and want to work for an organization that appreciates and recognizes their employees success we encourage you to apply today!Seeking a Part Time Program Assis...

DescriptionThe Assistant Room Chef is responsible for overseeing all operations ensuring smooth and efficient service. This role requires maintaining a positive and professional working relationship with the Room Chef and all team the absence of the Room Chef the Assistant Room Chef assumes full re...