Menu Planning Jobs in Birmingham

We are seeking a dedicated and skilled Relief Cook to join our team at Caterlink Truro College for a termtime only position. As a Relief Cook in our college setting you will play a crucial role in providing nutritious and delicious meals to our students and staff during the academic y More...

Baxterstorey is seeking an experienced and innovative Head Chef to lead our culinary team in Nottingham United Kingdom. As the Head Chef you will be responsible for overseeing all aspects of our kitchen operations ensuring the highest standards of food quality and service.Develop and More...

Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure highquality dishes monitoring wastage and portion controlEmployee Management recruit train and supervise all c More...

Baxterstorey is seeking a talented and dedicated Chef De Partie to join our culinary team in Coventry United Kingdom. As a Chef De Partie you will play a crucial role in maintaining the high standards of our kitchen operations and contributing to the overall success of our food servic More...

Hours: Majority Monday Friday (with occasional weekends)Salary: 21.50 per hourKey Responsibilities:Oversee the food preparation planning and supervision of the teamCollaborate with the Head Chef on the daytoday management of the kitchen and assist with the menu planning and designEns More...

We are seeking a skilled and experienced Kitchen Supervisor to join our team in Edinburgh. The ideal candidate will be responsible for overseeing kitchen operations including Jury Meals & Hospitality ensuring highquality food production and maintaining a safe and efficient work en More...

DescriptionProposed Interview Date: Week Commencing Monday 26 May 2025Closing Date: Tuesday 20 May 2025Contract Type: PermanentSalary: FCLW 23783.40pro rataWorking Pattern: 30 hours per week 38 weeks per yearLocation: GlenrothesSupporting StatementAs part of your application you must More...

DescriptionSalaryper annum l Permanent Part time 32 hours per week l Dolphinlee House Residential Care HomeCatering SupervisorSalary 24404 per annum (prorata pending pay rise) with enhanced pay for weekend working Permanent Part time 32 hours per week l LancasterThis role isnotopento More...

DescriptionRole:Chef de Partie (2x Positions Available)Grade and Salary: Gradeper annumFTE and working pattern: 1FTE 35hrs per week 5 from 7 days as requiredHoliday Entitlement: 28 days annual leaveplus 9 buildings closed days (and Christmas Eve when it falls on a weekday)Purpose of R More...

DescriptionProposed Interview Date: Week Commencing Monday 26 May 2025Closing Date: Tuesday 20 May 2025Contract Type: PermanentSalary: FCLW 23783.40pro rataWorking Pattern: 25 hours per week38 weeks per yearLocation: DunfermlineSupporting StatementAs part of your application you must More...

Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels wi More...

Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels wi More...

Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels wi More...

As a Sous Chef you will collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and More...

As a Sous Chef you will collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and More...

Baxterstorey is seeking a talented and dedicated Chef De Partie to join our culinary team in London United Kingdom. As a Chef De Partie you will play a crucial role in maintaining the high standards of our kitchen operations and contributing to the creation of exceptional dining exper More...

Menu Planning and Execution create and plan menus in accordance with the style and customer preferences of the location. Oversee food preparation and presentation to ensure highquality dishes monitoring wastage and portion controlEmployee Management recruit train and supervise all c More...

Duties include/Key areas of responsibilities:To be totally responsible for controlling all aspects of daily operation of the kitchen and the entire Kitchen Brigade in the absence of the Head Chef.To control the preparation and service of all food from the kitchen ensuring that it meet More...

Parkroyal Community School is looking to appoint a Catering Supervisor to work in our school kitchen supervising the catering team to ensure that our inhouse service meets the required standards. The successful candidate will be responsible for all aspects of planning and cooking of m More...

Job DescriptionWe are so excited to be assisting a unique restaurant concept set in a beautifully restored period building in the heart of the Cotswolds. This refined venue is passionate about openfire cooking bold flavours and delivering an exceptional dining experience. Theyre seeki More...