WSH Group

We are looking for an experienced and passionate Chef de Partie to join the kitchen team We are looking for a chef who has ideally worked and trained in high standard restaurants this is not essential as we will provide full training and development for you when here. About More...

The Bar Manager will oversee the Bar area supporting the team to deliver exceptional service creating and maintaining Drinks and service standards while driving sales through upselling and repeat guests. Salary:per year  Working 5 days over 7Gallery opening hours are 1 More...

Mostly Monday to FridayJob Type : Full Time / 40 hours contractSalary: 37000paKey responsibilitiesPlay an integral role in the successful delivery of events across the siteTo work with the Senior Managers Kitchen and Events Operations team to plan organise and deliver a successful ope More...

Baxterstorey is seeking an experienced and innovative Head Chef to work with our team in Nottingham United Kingdom. As the Head Chef you will be responsible for overseeing all aspects of our kitchen operations ensuring the highest standards of food quality and service.Develop and impl More...

Salary: 40000 per annum plus paid overtime 15 timesShifts: Mon to FriContract: Full Time Permanent Location: City of London About the Sous Chef role:Reporting directly with the Head Chef and deputising in their absenceWorking with the Head Chef and Group Executive Chef to de More...

We are looking for an experienced Kitchen Porter to join the team at Windsor Castle.We Offer:Shifts: 5 days out of 7Contract: Full TimeAbout the Kitchen Porter role:As a member of the kitchen team you will be ensuring that high standards of cleanliness and hygiene are maintained at al More...

Monitoring and serving all food and drinks to customers/clients/guest and clearing throughout the event.Prepare all hospitality food and beverage requests offered to customers/clients/guest in designated meeting spaces in a presentable manner.To be able to work without supervision and More...

As a Sous Chef you will collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and More...

Team Leadership and DevelopmentInspire lead and mentor team members to deliver exceptional service while fostering a supportive and positive workplace culture.Conduct regular team briefings and one-on-one check-ins to align goals and provide constructive feedback.Lead recruitment onbo More...

We are looking for an experienced and passionate Chef de Partie to join the kitchen team We are looking for a chef who has ideally worked and trained in high standard restaurants this is not essential as we will provide full training and development for you when here. About More...

Key Responsibilities:Oversee the entire catering operation delivering daily meals for 1200 pupils and staff including managing the 6th form caf and hospitality services.Lead and develop a large team ensuring high standards of service safety and hygiene across all areas.Manage operatio More...

Lead Inspire collaborate and support your direct reports to deliver consistently exceptional standards.Build positive credible and collaborative relationships & communication methods with clients and other key stakeholders in the business.Continually look to develop your More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with suppl More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with More...

Baxterstorey is seeking a talented and dedicated Chef De Partie to join our culinary team in London United Kingdom. As a Chef De Partie you will play a crucial role in maintaining the high standards of our kitchen operations and contributing to the creation of exceptional dining exper More...

About the Role:Youll be part of a supportive and welcoming team helping to deliver high-quality food service in a busy school environment. Your duties will include:Assisting with basic food preparationServing meals to pupils and staffMaintaining cleanliness in the kitchen and dining a More...

To implement and manage procedures to ensure the successful smooth operation of all back of house catering areas. To identify areas of improvement and instigate practices to develop efficiency and ensuring all practices are in line with health and safety legislation and Searcys policy More...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with More...

The ideal General Manager will demonstrate exceptional accuracy and attention to detail with proven experience leading large teams in a dynamic environment. You will be responsible for overseeing a multi-faceted account with a number of distinct revenue streams and our ideal cand More...