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Pastry Chef de Partie

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1 Vacancy
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Job Location drjobs

Ascot - UK

Monthly Salary drjobs

Not Disclosed

drjobs

Salary Not Disclosed

Vacancy

1 Vacancy

Job Description

Who we are

Our Hotels

We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels within it. It is after all our people that bring our vision to life. As a member of our Dorchester Collection Family we will support your development by nurturing your personality creating a transparent culture of trust collaboration and appreciation. Supported by our annual personal development planning tailored learning opportunities and our Academy programs you will be a part of creating a bespoke experience.

Treasured by guests. Cherished by employees. Celebrated worldwide.

Diversity and Inclusion at Dorchester Collection are core beliefs of our We Care philosophy. The basis of We Care is to create an environment where all of our employees feel valued and respected allowing positive engagement to prosper. We continually strive to build and nurture a culture where inclusivity is part of our DNA reflected by our core values of Passion Personality Respect Working Together and Creativity.

If you need us to do anything to support you during the recruitment process such as adjustments to how you apply alternative formats of information or adjustments to the assessment process itself please email so that we can discuss how we can support you through the process. Please note that we will not be able to respond to individual enquiries about update

Reference

Hotel

Coworth Park

Division & Department

Food & Beverage Pastry

Job Title

Pastry Chef de Partie

Contract Type

Permanent

Status

Full time

Position Overview

Join us as a Pastry Chef de Partie at Coworth Park recently recognised as one of The Sunday Times Top 10 Best Places to Work for in 2024. We continually strive to build and nurture a culture where inclusiveness is part of our DNA reflected in our values of passion personality respect working together and creativity. We believe that a variety of perspectives enriches our culture and drives our success.

We care about your career and are known for having the absolute best people in the industry. When you join us as a Pastry Chef De Partie you start a unique opportunity to become celebrated as the very best in your field. Youll learn not only from your fellow Legends but also through our awardwinning learning academy so that you can achieve the highest standards of craft service and leadership and become a legend in your own story.

What youll get

  • Competitive salary Service charge
  • Complimentary stays including breakfast across the Dorchester Collection Hotels
  • 50% F&B discount at selected bars and restaurants within the Dorchester Collection
  • Vibrant Social events that bring employees together including Summer party and Winter ball
  • Amazing benefits such as discounts in various high street and online shops seasonal ticket loan rental deposit scheme and competitive Private Pension Scheme
  • Apprenticeship training and development opportunities
  • 1000 bonus when you recommend a friend

What youll do

  • You will be working in a team to produce delectable delicate seasonal pastries for our awardwinning afternoon tea as well as other desserts for the alldaydining menu during their day. This will include supervising all pastry kitchen personnel in your section with the Sous Chef or in their absence; participating in menu planning; as well as being responsible for maintaining budgeted food and recipe costs all to ensure our guests receives nothing but the best experience.
  • Sometimes our guests have special requests involving dietary requirements offmenu requests and even special occasions. Most of these requests are fulfilled by our Pastry Chef de Partie

The items shared are the essence of a day in the life of a Pastry Chef De Partie but well make sure you are provided with specifics on how we care for our hotel.

What youll bring

  • Our values of Passion Personality Respect Working Together and Creativity guide us each and every day. As aPastry Chef De Partie youll have the opportunity to bring these to life and continue to create our legacy.
  • Communication is what keeps our departments running perfectly. You have great communication skills with a strong customer service ethic.
  • English is the primary language used in our hotel. You can comfortably communicate in this language.

We celebrate diversity and are committed to creating an inclusive environment for all employees and applicants. If you require any accommodations during the application process please contact the People & Culture team at

Job Location

United Kingdom

Location

Blacknest Rd Sunningdale SL5 7SEAscot

Employment Type

Full-Time

Company Industry

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