Menu Planning Jobs in Birmingham

Location: SUNY OLD WESTBURY - OLD WESTBURY NYSalary Range: $80000-$95000 with Yearly Bonus OpportunityAt over 300 college & universities around the countryChartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm and setting new stand More...

Job DescriptionPlease note that our client DOES NOT offer Tier 2 SponsorshipSous Chef Luxury Care HomeHours per WeekExcellent opportunity for an experienced Sous Chef with a background in healthcare catering.Our client is proud to offer a rewarding opportunity for an experienced Sous More...

St Gemmas Hospice is one of the leading charitable hospices in the UK. The Hospice provides expert palliative and end of life care in a quality environment for thousands of local people each year.The benefits of working for the hospice are: 27 days Annual Leave increasing for long ser More...

The essential ingredient at the heart of our business is our people so we are searching for an experienced Regional Executive Head Chef with a background in exceptional food catering services to join our business and work at one of our highly prestigious corporate settings.As Reg More...

We are seeking a talented and passionate Junior Sous Chef to join our kitchen team at Pullman London St Pancras. As a key member of our kitchen staff you will assist in overseeing daily operations ensuring the highest standards of food quality and contributing to the overall success o More...

We are seeking a talented and passionate Chef de Partie to join our culinary team in Longfield United Kingdom at the Iconic Brands Hatch Race Circuit. As a key member of our kitchen staff you will play a crucial role in maintaining our high standards of food quality and presentation w More...

We have an exciting opportunity for a Food Technical Administrator to join our Recipe Technical team within our Food Technical department for a 12-month fixed term contract. This team ensures that every weekly menu meets food safety compliance prevents critical errors and aligns More...

Were looking for a talented junior sous to help run our Lake House kitchen.Being a chef at The Gilpin Hotel & Lake House requires varying degrees of skill and bucket loads of enthusiasm. With three very different kitchens on our beautiful sites we employ staff with a range of cul More...

This role will requireTo travel to domestic and international hotels ahead of the Womens First Team train and travel to ensure the hotel set up is of the highest standard for the players. Including food and restaurant set up.To work closely with Tottenhams nutritionists to ensure food More...

Prepare and cook dishes to the highest standardsMaintain food safety and hygiene standards at all timesEnsure consistency in food quality across all dishesContribute to menu planning and help develop creative ideas for the kitchenWork in a supportive and rewarding environment with a w More...

We are seeking a talented and passionate Sous Chef to join our culinary team at Woodrow High House near Amersham United Kingdom. As the second-in-command in our kitchen you will play a crucial role in maintaining our high standards of food quality and kitchen operations.Assist the Bus More...

Key Responsibilities Oversee food preparation and meal service for the prep school and nurseryEnsure high standards of food quality hygiene and health and safety are maintainedPlan and develop menus that meet the needs of students and staffManage stock control and order supplies More...

As our Head Chef your focus is to work closely with your teams to develop a great work relationship and together provide the best customer service.As well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passi More...

As a Sous Chef at Stowe School you will help deliver exceptional culinary experiences in a prestigious educational setting.Key Responsibilities:Lead and Inspire: Assist the Head Chef in managing the kitchen team.Menu Planning: Contribute to creating modern fresh dishes.Quality Control More...

Key ResponsibilitiesSupport the Head Chef in all aspects of kitchen operations including menu planning food preparation and stock controlPrepare and produce a range of high-quality baked goods pastries and desserts from scratch.Maintain consistency creativity and presentation standard More...

Key Responsibilities:Oversee all aspects of kitchen management from menu planning to food preparation and staff training.Deliver high-quality nutritious and creative meals tailored to students diverse dietary needs.Ensure compliance with health and safety regulations while maintaining More...

As a Chef you will Collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and posse More...

As a Commis Chef you will Collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and pos More...

We are seeking an experienced and passionate Chef Manager to join our team in Peterborough United Kingdom. As the Chef Manager you will lead our kitchen operations ensuring the highest standards of culinary excellence and customer satisfaction.Oversee and manage all aspects of kitchen More...

We are seeking a talented and passionate Chef de Partie to join our culinary team in Longfield United Kingdom at the Iconic Brands Hatch Race Circuit. As a key member of our kitchen staff you will play a crucial role in maintaining our high standards of food quality and presentation w More...