Junior Sous Chef Jobs in London

SousChef About us:Situated on trendy Bermondsey Street and only a short walk from London Bridge. Our pub has a little something for everyone whether its casual drinks with friends in our large beer garden something a bit cosier in the main bar area or a setting to fill up your Instagram feed with ou...

Joining as our Junior Sous Chef is a chance to be part of something special shape the future of our restaurant and take on rewarding challenges that will help you grow both personally and professionally.Bistro Mirlot is a cosy French restaurant located in the heart of Mercure London Bankside. Celebr...

The Staff Restaurant Sous Chef at this city based venue  will work hands on for the operational productivity of the kitchen department and its operational standards.Salary: 38000 PaHours: 40 hours contractMonday to Friday No Evenings Key Responsibilities:To ensure weekly staff dining  menu are devel...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensurin...

As a Sous Chef you will collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and possess bags of enthusiasm.Ke...

We offer:Pay: 15 per hour Shifts: Mainly daytime 5 days out of 7 (including weekends)Contract: Full Time PermanentAbout the Junior Sous Chef role:Reporting directly to the Head Chef and Sous Chef and deputising in their absenceWorking with the Head Chef Sous Chef and Group Executive Chef to ensure t...

As Executive Sous Chef you will be the principal operational partner to the Executive Chef playing a critical role in leading and developing the kitchen operation across all outlets. You will support and guide Head Chefs ensure consistency and excellence at every level and help deliver Nobus culinar...

About CaloLaunched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food athrough technology.Role overviewTo function as the Sous Chef for the CALO Kitchen to work alon...

What youll do...Bring delicious menu options to our guests tables by overseeing the running of the different sections and running where necessary.Nurture and develop the talent of the kitchen team creating an environment that brings out the best in them and where they can be themselvesMake sure thin...