Food Beverage Jobs in UK

DescriptionMarriott International portfolio of brands includes both JW Marriott and Marriott Hotels.EXPLORE JW MARRIOTTGROSVENOR HOUSE NEWLY RENOVATED JW STEAKHOUSEGrosvenor House welcomes the newly renovated JW Steakhouse boasting stunning interiors on Park Lane the return of classic steakhouse fav...

Job DescriptionOur client is an award-winning gastropub with rooms situated in a beautiful Cotswolds village recognised for its refined cuisine warm hospitality and strong focus on seasonal organic produce. As part of a respected and growing hospitality group they are now seeking an experienced and...

DescriptionMarriott International portfolio of brands includes both JW Marriott and Marriott Hotels.JW Marriottis part of Marriott Internationals luxury portfolio and consists of more than 110 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our a...

DescriptionMarriott International portfolio of brands includes both JW Marriott and Marriott Hotels.JW Marriottis part of Marriott Internationals luxury portfolio and consists of more than 110 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our a...

Manage the food and beverage service function of the Club Lounge ensuring efficient and professional service delivery in line with SOPs.Undertake cost-efficient staff scheduling and maintain appropriate service levels according to business demands.Lead and develop a specialist team of food and bever...

La Cucina is a notable venue within Fairmont St Andrews and we are seeking a Manager to oversee its smooth operation while ensuring the venue is maintained to Fairmont standardsA little more about what you will be doing: To take responsibility for the Food and Beverage operation in La Cucina allocat...

Provide strategic oversight of the culinary and food experience working collaboratively with senior operational leadershipAct as a senior ambassador for the Fairmont brand embedding brand standards service culture and luxury positioningShape menu philosophy culinary concepts and food identity across...

Manage the food and beverage service function of Gordon Ramsay at The Mere restaurant ensuring efficient and professional service delivery in line with SOPs.Oversee cost-efficient colleague scheduling and maintain appropriate service levels according to business demands.Ensure team expertise in depa...

Manage the food and beverage service function of the Orangery Restaurant ensuring efficient and professional service delivery in line with SOPs revenue maximisation and member/guest satisfaction.Lead the daily operations of the Restaurant maintaining a visible presence for colleague guests members a...

To be a visual presence in the Club Lounge in the absence of the Club Lounge Manager.To run the shift and allocate daily roles to team members in the absence of the Manager.Represent the Club Lounge in any meeting in the absence of the Manager.To ensure that all opening service and closing procedure...

Assign detailed duties to all culinary Heartists providing hands-on instruction to maintain Fairmonts high standards of gourmet mastery while fostering a culture of mutual respect and professional empowerment.Ensure 100% adherence to Fairmonts grooming and deportment standards acting as a role model...

Act as the primary visual authority and leader in the dining room in the absence of the Restaurant Manager ensuring the Ramsay Standard is executed without compromise.Direct the daily operations and allocate specific roles to the team overseeing the seamless execution of opening service and closing...

Supervise and lead the In-Room Dining team providing guidance support and training to maintain high levels of motivation and performance.Schedule and assign tasks to team members ensuring appropriate coverage during peak and off-peak hours.Conduct regular team meetings to communicate updates provide...

Act as the visual presence and lead authority in the restaurant in the absence of the Restaurant Manager ensuring the standard of excellence is met at every touchpoint.Run the shift and allocate daily roles to team members ensuring that all opening service and closing procedures are carried out with...

Fairmont St Andrews are looking for an Assistant Bars Manager to join our busy and vibrant team! Reporting to the Bar Manager responsibilities and essential job functions include but are not limited to the following:Consistently offer professional engaging and friendly serviceTo take sole responsibi...

Ensures that all Front Office Standards Operating policies and procedures are adheredResponsible for the completed nightly end of day reporting; ensuring accuracy in balancing of accountsSeeks feedback on guest satisfaction and resolves problems in accordance with our promise and philosophy of colle...

Responsibilities: Lead the Concierge team including recruitment training and performance managementEnsure exceptional service standards maintaining a GAP analysis score of no less than 90%Oversee departmental rosters ensuring adequate staffing and effective communication with Night ManagerManage gue...

Oversee daily spa operations with a focus on Fairmonts luxury service standards ensuring every treatment reflects the brands global reputation for excellence.Supervise and mentor the therapist team fostering a culture of professional growth mutual respect and Heartist empowerment.Lead continuous tra...

Day to day - Run our weekend brunch service delivering a smooth efficient and high level of customer service and observe company H&S policiesSupervision and Training - recruit train and supervise catering staff including servers chefs and support personnel. Set clear expectations and provide ongoing...

As a Casual Commis Waiter/Waitress you will be responsible for ensuring smooth efficient and professional service by consistently supporting the Chef de Rang Managers and your colleagues. Alongside your team you will help ensure seamless operations by running food preparing and delivering drinks and...