Sous Chef Jobs in International

What youll doWe are looking for an experienced Senior Pastry Chef to join the team at SLS Barcelona.Under the guidance of the Pastry Sous Chef you will: Use your Pastry expertise and skill youll be crucial in ensuring our Pastry kitchen continues to excel in producing the most creative innovative an...

Reports To: Sous Chef Chef de Cuisine Executive ChefGeneral Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs other duties in the areas of food and final plate preparation including plating and garnishing of coo...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...

Location:Windsor Run by Erickson Senior LivingAre you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership If so join our team and play a key role in our innovative Signature Dining Programs which include à la minute cooking and chef-inspired creatio...

EOE/AA/Disabled/VeteransWhat are we looking for- Culinary qualification or relevant professional training- Proven experience in hospitality hotel kitchen experience is a plus- Clear and constructive communication skills- Creative mindset and problem-solving attitude- Flexibility and the ability to...

City:St JohnsWhat you will do:Do you have a passion for new and exciting nationwide business ventures Would you love to be part of a team thats expanding from coast to coast in Canada Do you want to play a crucial role in changing the landscape of entertainment in Canada Now that I have your attenti...

DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...

DescriptionWorks together with the staff as a team to gain optimum production and exceed guest needs. Inspects grooming and attire of staff and rectifies any deficiencies. Completes opening and closing duties including setting up supplies and tools cleaning all equipment and areas including opening...

DescriptionAs a Chef De Cuisine youll assist the Executive Sous Chef/Executive Chef to direct all kitchen activities and prepare our delicious food - helping create memorable experiences for guests whenever they dine in our hotels Italian Cuisine Restaurant - Allora. Youll also ensure your kitchen i...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

DescriptionJOB SUMMARYAssists the Sous Chef in ensuring the quality consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employe...

DescriptionAdditional Information: This hotel is owned and operated by an independent franchisee Aeroviaggi SpA. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies and practices in...

DescriptionWhats on the menu for your next career move As the Head Pizzaiolo Chef of our Italian Restaurant youll assist the Executive Chef/Executive Sous Chef to direct all kitchen activities in our all day dining Italian and prepare delicious Italian cuisine - helping create memorable experiences...

OverviewOpportunity: Cook IIPrepare food items according to recipes and standards taking pride in the excellence and quality of cuisine while maintaining a safe and sanitary work environment.OPEN INTERVIEWS!Well be hosting open interviews every Sunday and Thursday from 2:00 - 4:00 p.m. Please visit...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

Description About The Role - Te mahiWe are seeking a talented Senior Chef De Partie to join our amazing team at our beautiful Rotorua Hotel.Our well-regarded Sudima Lake Rotorua kitchen team offers our guests room service a la carte and buffet for breakfast a la carte for lunch and dinner in our res...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

We are seeking a talented and experienced Chef de Partie specializing in Asian cuisine to join our culinary team in Madinah Saudi Arabia. As a key member of our kitchen staff you will be responsible for preparing high-quality Asian dishes maintaining food safety standards and contributing to the ove...

Join our SmartRental team!SmartRental Group is a young company with great dynamism dedicated to the operation and management of properties for the tourism and catering sector.Our vision is to be the European leader in the market providing diverse solutions and adapted to all accommodation needs.With...