Sous Chef Jobs in International

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...

JOB OVERVIEW: Under the general guidance of the Chef de Cuisine the Sushi Cook is responsible for the preparation execution and presentation of high-quality sushi and Japanese-inspired dishes within a refined high-volume luxury environment. This role oversees the sushi station ensuring exceptional p...

We are seeking a skilled and passionate CDP / Sous Chef to support daily kitchen operations and maintain high culinary standards. The ideal candidate will have strong operational experience leadership capabilities and a keen eye for food quality cost control and team development. Key Responsibilitie...

La Paloma Country Club is excited to announce the exceptional career opportunity for a Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.Key Responsibilities:Create memorable experiences for our...

An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.What will I be doingAs Executive Sous Chef you are responsible for contributing to menu creation...

We are looking for aSous Chef - Pastry that is a dynamic warm and professional.You will play a crucial role in creating the Sommerro experience and our guest promise: We give ENERGY to the city.Defined by our values: LIGHT (guidance training and knowledge) - POWER (support collaboration and leadersh...

DescriptionWorks together with the staff as a team to gain optimum production and exceed guest needs. Inspects grooming and attire of staff and rectifies any deficiencies. Completes opening and closing duties including setting up supplies and tools cleaning all equipment and areas including opening...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

OverviewAbout Seminole Hard Rock Hotel & Casino HollywoodSeminole Hard Rock Hotel & Casino Hollywood is the flagship casino resort of Hard Rock International owned by the Seminole Tribe of Florida. This world-renowned entertainment gaming and hospitality destination unveiled a $1.5 billion expansion...

OverviewCOMPANY PROFILE:In addition to its two Seminole Hard Rock Hotels & Casinos the Seminole Tribe owns and operates the five Seminole Casinos; in Coconut Creek and Hollywood on the Southeast coast in Immokalee near Naples on the Brighton Reservation north of Lake Okeechobee and on the Big Cypres...

DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...

DescriptionJOB SUMMARYThis role reports to the OSR team and will primarily support hotels throughout United States based on business demands.100% travel is required.Members of this team will be deployed to temporary assignments of varying durations (based on specific hotel needs). This job is design...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

Opened 200166 Bedrooms59-seater Bistro4 Private Event Spaces - seating up to 100 Once an eye hospital this landmark Victorian building built in 1884 is located in the central business district of the city close to the Jewellery Quarter and the popular Broad Street area. With world-class retail and c...

DescriptionWorks together with the staff as a team to gain optimum production and exceed guest needs. Inspects grooming and attire of staff and rectifies any deficiencies. Completes opening and closing duties including setting up supplies and tools cleaning all equipment and areas including opening...

What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...

Exigences du poste :Diplôme détudes professionnelles en cuisine dun institut reconnu. Certificat canadien de qualification (Sceau rouge) ou équivalent un atout;Expérience pertinente : 3 à 5 ans dexpérience en tant que sous-chef dans les hôtels de même taille;Connaissances culinaires avancées en cuis...

Exigences du poste :Diplôme détudes professionnelles en cuisine dun institut reconnu. Certificat canadien de qualification (Sceau rouge) ou équivalent un atout;Expérience pertinente : 3 à 5 ans dexpérience en tant que sous-chef dans les hôtels de même taille;Connaissances culinaires avancées en cuis...

DescriptionJOB SUMMARYAssists the Sous Chef in ensuring the quality consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employe...

OverviewFull Time Healthcare CookRiverWoods Durham is currently hiring for experienced Line Cook to join our Healthcare Dining team! Enjoy working Full Time with benefits without having to work late nights! Typical shifts run between 11:00am and 7-8 pm; Flexible Schedule options exist however this r...