Sous Chef
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Job Location:
Tucson, AZ - USA
Monthly Salary:
Not Disclosed
Posted on:
Yesterday
Vacancies:
1 Vacancy
Job Summary
La Paloma Country Club is excited to announce the exceptional career opportunity for a Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.
Key Responsibilities:
- Create memorable experiences for our members and guests
- Work well with others (teamwork) and have the ability to have fun
- Help train cooking techniques to the staff for a la cart service as well as special events including weddings
Qualifications:
- Minimum of 3 year line cooking experience or 3 years kitchen experience
- Outgoing personality
- Organized and self motivated
Required Experience:
IC
Key Skills
- Culinary Experience
- Food Handling
- Restaurant Experience
- Kitchen Management Experience
- Food Preparation Experience
- Kitchen Experience
- Labor Cost Analysis
- Catering
- Cooking
- Cost Control
- Sanitation
- Knife Skills
About Company
Our goal is to create extraordinary guest and member experiences through personalized service, consistency, and uncompromising attention to detail. We want to exceed your expectations every time you're our guest. Check for available tee times, find a Troon-managed course in your area, ... View more
